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Items: 1 to 20 of 81

1.
Varied Pathways of Infant Gut-Associated Bifidobacterium to Assimilate Human Milk Oligosaccharides: Prevalence of the Gene Set and Its Correlation with Bifidobacteria-Rich Microbiota Formation
Mikiyasu Sakanaka, Aina Gotoh, Keisuke Yoshida, Toshitaka Odamaki, Hiroka Koguchi, Jin-zhong Xiao, Motomitsu Kitaoka, Takane Katayama
Nutrients. 2020 Jan; 12(1): 71. Published online 2019 Dec 26. doi: 10.3390/nu12010071
PMCID:
PMC7019425
AbstractArticlePDF–1.7M
2.
Chemotaxis Assay for Marsupenaeus japonicas Hemocytes and Application for the Development of an Oral Immunostimulant Against White Spot Syndrome Virus
Takashi Imai, Yukinori Takahashi
Front Cell Dev Biol. 2020; 8: 46. Published online 2020 Feb 7. doi: 10.3389/fcell.2020.00046
PMCID:
PMC7019184
AbstractArticlePDF–1.1M
3.
Effects of Hogweed (Heracleum persicum) Powder, Flavophospholipol, and Probiotics as Feed Supplements on the Performance, Carcass and Blood Characteristics, Intestinal Microflora, and Immune Response in Broilers
Faramin Javandel, Mehran Nosrati, René van den Hoven, Alireza Seidavi, Vito Laudadio, Vincenzo Tufarelli
J Poult Sci. 2019 Oct 25; 56(4): 262–269. doi: 10.2141/jpsa.0180081
PMCID:
PMC7005398
AbstractArticlePDF–131K
4.
Effect of Dietary Supplementation of Lactobacillus Casei YYL3 and L. Plantarum YYL5 on Growth, Immune Response and Intestinal Microbiota in Channel Catfish
Hongyu Zhang, Haibo Wang, Kun Hu, Liting Jiao, Mingjun Zhao, Xianle Yang, Lei Xia
Animals (Basel) 2019 Dec; 9(12): 1005. Published online 2019 Nov 20. doi: 10.3390/ani9121005
PMCID:
PMC6941169
AbstractArticlePDF–2.0M
5.
Sex, Age, and Bacteria: How the Intestinal Microbiota Is Modulated in a Protandrous Hermaphrodite Fish
M. Carla Piazzon, Fernando Naya-Català, Paula Simó-Mirabet, Amparo Picard-Sánchez, Francisco J. Roig, Josep A. Calduch-Giner, Ariadna Sitjà-Bobadilla, Jaume Pérez-Sánchez
Front Microbiol. 2019; 10: 2512. Published online 2019 Oct 31. doi: 10.3389/fmicb.2019.02512
PMCID:
PMC6834695
AbstractArticlePDF–10M
6.
Use of Lactic Acid Bacteria to Reduce Methane Production in Ruminants, a Critical Review
Natasha Doyle, Philiswa Mbandlwa, William J. Kelly, Graeme Attwood, Yang Li, R. Paul Ross, Catherine Stanton, Sinead Leahy
Front Microbiol. 2019; 10: 2207. Published online 2019 Oct 1. doi: 10.3389/fmicb.2019.02207
PMCID:
PMC6781651
AbstractArticlePDF–543K
7.
Baseline human gut microbiota profile in healthy people and standard reporting template
Charles H. King, Hiral Desai, Allison C. Sylvetsky, Jonathan LoTempio, Shant Ayanyan, Jill Carrie, Keith A. Crandall, Brian C. Fochtman, Lusine Gasparyan, Naila Gulzar, Paul Howell, Najy Issa, Konstantinos Krampis, Lopa Mishra, Hiroki Morizono, Joseph R. Pisegna, Shuyun Rao, Yao Ren, Vahan Simonyan, Krista Smith, Sharanjit VedBrat, Michael D. Yao, Raja Mazumder
PLoS One. 2019; 14(9): e0206484. Published online 2019 Sep 11. doi: 10.1371/journal.pone.0206484
PMCID:
PMC6738582
AbstractArticlePDF–2.6M
8.
Salmonella Pathogenicity Island 1 (SPI-1) and Its Complex Regulatory Network
Lixin Lou, Peng Zhang, Rongli Piao, Yang Wang
Front Cell Infect Microbiol. 2019; 9: 270. Published online 2019 Jul 31. doi: 10.3389/fcimb.2019.00270
PMCID:
PMC6689963
AbstractArticlePDF–1.0M
9.
The use of biochar in animal feeding
Hans-Peter Schmidt, Nikolas Hagemann, Kathleen Draper, Claudia Kammann
PeerJ. 2019; 7: e7373. Published online 2019 Jul 31. doi: 10.7717/peerj.7373
PMCID:
PMC6679646
AbstractArticlePDF–2.8M
10.
Characterization of the non-glandular gastric region microbiota in Helicobacter suis-infected versus non-infected pigs identifies a potential role for Fusobacterium gastrosuis in gastric ulceration
Chloë De Witte, Kristel Demeyere, Sofie De Bruyckere, Bernard Taminiau, Georges Daube, Richard Ducatelle, Evelyne Meyer, Freddy Haesebrouck
Vet Res. 2019; 50: 39. Published online 2019 May 24. doi: 10.1186/s13567-019-0656-9
PMCID:
PMC6534906
AbstractArticlePDF–1.0M
11.
Probiotics for the prevention or treatment of chemotherapy‐ or radiotherapy‐related diarrhoea in people with cancer
Dang Wei, Pauline Heus, Fleur T van de Wetering, Geertjan van Tienhoven, Leen Verleye, Rob JPM Scholten, Cochrane Gynaecological, Neuro‐oncology and Orphan Cancer Group
Cochrane Database Syst Rev. 2018; 2018(8): CD008831. Published online 2018 Aug 31. doi: 10.1002/14651858.CD008831.pub3
PMCID:
PMC6513393
AbstractArticlePDF–721K
12.
Associations of Probiotic Fermented Milk (PFM) and Yogurt Consumption with Bifidobacterium and Lactobacillus Components of the Gut Microbiota in Healthy Adults
Noemí Redondo-Useros, Alina Gheorghe, Ligia E. Díaz-Prieto, Brenda Villavisencio, Ascensión Marcos, Esther Nova
Nutrients. 2019 Mar; 11(3): 651. Published online 2019 Mar 18. doi: 10.3390/nu11030651
PMCID:
PMC6470543
AbstractArticlePDF–1.3M
13.
Feed supplementation with biochar may reduce poultry pathogens, including Campylobacter hepaticus, the causative agent of Spotty Liver Disease
Nicky-Lee Willson, Thi T. H. Van, Surya P. Bhattarai, Jodi M. Courtice, Joshua R. McIntyre, Tanka P. Prasai, Robert J. Moore, Kerry Walsh, Dragana Stanley
PLoS One. 2019; 14(4): e0214471. Published online 2019 Apr 3. doi: 10.1371/journal.pone.0214471
PMCID:
PMC6447184
AbstractArticlePDF–1.8M
14.
Lactobacillus plantarum ZS2058 and Lactobacillus rhamnosus GG Use Different Mechanisms to Prevent Salmonella Infection in vivo
Junsheng Liu, Zhennan Gu, Fanfen Song, Hao Zhang, Jianxin Zhao, Wei Chen
Front Microbiol. 2019; 10: 299. Published online 2019 Feb 20. doi: 10.3389/fmicb.2019.00299
PMCID:
PMC6391337
AbstractArticlePDF–2.8M
15.
Enhanced Bacteriocin Production by Pediococcus pentosaceus 147 in Co-culture With Lactobacillus plantarum LE27 on Cheese Whey Broth
Carolina Gutiérrez-Cortés, Héctor Suarez, Gustavo Buitrago, Luis Augusto Nero, Svetoslav Dimitrov Todorov
Front Microbiol. 2018; 9: 2952. Published online 2018 Dec 3. doi: 10.3389/fmicb.2018.02952
PMCID:
PMC6286998
AbstractArticlePDF–1.0M
16.
Differences in the digestive enzyme activity, intestinal mucosa and microbial community in loach cultivated in two separate environments
Song Yang, Jie Du, Yuan-liang Duan, Qing Xiao, Ning-qiu Li, Qiang Lin, Liu-lan Zhao, Zong-jun Du, Jian Zhou, Jun Du
BMC Microbiol. 2018; 18: 113. Published online 2018 Sep 10. doi: 10.1186/s12866-018-1237-1
PMCID:
PMC6131900
AbstractArticlePDF–1.5M
17.
Genome-Based Taxonomic Classification of the Phylum Actinobacteria
Imen Nouioui, Lorena Carro, Marina García-López, Jan P. Meier-Kolthoff, Tanja Woyke, Nikos C. Kyrpides, Rüdiger Pukall, Hans-Peter Klenk, Michael Goodfellow, Markus Göker
Front Microbiol. 2018; 9: 2007. Published online 2018 Aug 22. doi: 10.3389/fmicb.2018.02007
PMCID:
PMC6113628
AbstractArticlePDF–5.3M
18.
Effect of Dietary Ginger (Zingiber officinale Roscoe) and Multi-Strain Probiotic on Growth and Carcass Traits, Blood Biochemistry, Immune Responses and Intestinal Microflora in Broiler Chickens
Mehdi Qorbanpour, Taha Fahim, Faramin Javandel, Mehran Nosrati, Erwin Paz, Alireza Seidavi, Marco Ragni, Vito Laudadio, Vincenzo Tufarelli
Animals (Basel) 2018 Jul; 8(7): 117. Published online 2018 Jul 14. doi: 10.3390/ani8070117
PMCID:
PMC6071000
AbstractArticlePDF–237K
19.
The social network of microorganisms — how auxotrophies shape complex communities
Karsten Zengler, Livia S. Zaramela
Nat Rev Microbiol. Author manuscript; available in PMC 2018 Jul 25.
Published in final edited form as: Nat Rev Microbiol. 2018 Jun; 16(6): 383–390. doi: 10.1038/s41579-018-0004-5
PMCID:
PMC6059367
AbstractArticlePDF–609K
20.
Milk Glycans and Their Interaction with the Infant-Gut Microbiota
Nina Kirmiz, Randall C. Robinson, Ishita M. Shah, Daniela Barile, David A. Mills
Annu Rev Food Sci Technol. Author manuscript; available in PMC 2018 Jun 13.
Published in final edited form as: Annu Rev Food Sci Technol. 2018 Mar 25; 9: 429–450. doi: 10.1146/annurev-food-030216-030207
PMCID:
PMC5999319
AbstractArticlePDF–748K

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