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Select item 97332581.

Electrolyzed water for the microbiologic control in the pandemic dental setting: a systematic review

Angélica M. Cárdenas, Vanessa Campos-Bijit, Fabrizio Di Francesco, Frank Schwarz, Emilio A. Cafferata, Rolando Vernal

BMC Oral Health. 2022; 22: 579. Published online 2022 Dec 9. doi: 10.1186/s12903-022-02528-0

PMCID:: PMC9733258

Abstract Article PDF–1.4M

Select item 78936202.

Electrolyzed Oxidizing Water and Its Applications as Sanitation and Cleaning Agent

Attia Iram, Xinmiao Wang, Ali Demirci

Food Eng Rev. 2021; 13(2): 411–427. Published online 2021 Feb 19. doi: 10.1007/s12393-021-09278-9

PMCID:: PMC7893620

Abstract Article PDF–1.2M

Select item 88776153.

Electrolyzed Water and Its Pharmacological Activities: A Mini-Review

Bo-Kai Chen, Chin-Kun Wang

Molecules. 2022 Feb; 27(4): 1222. Published online 2022 Feb 11. doi: 10.3390/molecules27041222

PMCID:: PMC8877615

Abstract Article PDF–499K

Select item 78276924.

New Clinical Applications of Electrolyzed Water: A Review

Pianpian Yan, Eric Banan-Mwine Daliri, Deog-Hwan Oh

Microorganisms. 2021 Jan; 9(1): 136. Published online 2021 Jan 8. doi: 10.3390/microorganisms9010136

PMCID:: PMC7827692

Abstract Article PDF–17M

Select item 90970285.

Variation of Soil Microbial Community and Sterilization to Fusarium oxysporum f. sp. niveum Play Roles in Slightly Acidic Electrolyzed Water-Alleviated Watermelon Continuous Cropping Obstacle

Xue Wu, Cuinan Wu, Daipeng Lu, Yiwen Wu, Zhangying Ye, Liru Xia, Yudong Sun, Encai Bao, Lin Ye, Yuxin Tang, Kai Cao

Front Microbiol. 2022; 13: 837121. Published online 2022 Apr 28. doi: 10.3389/fmicb.2022.837121

PMCID:: PMC9097028

Abstract Article PDF–17M

Select item 82257446.

Quality improvement effects of electrolyzed water on rice noodles prepared with semidry-milled rice flours

Rui Liu, Zhang-Long Yu, Yuan-Lin Sun, Li-Tao Tong, Li-Ya Liu, Li-Li Wang, Xian-Rong Zhou, Su-Mei Zhou

Food Sci Biotechnol. 2021 Jun; 30(6): 823–832. Published online 2021 Jun 7. doi: 10.1007/s10068-021-00923-x

PMCID:: PMC8225744

Abstract Article PDF–437K

Select item 103689217.

Proteomics-based analysis of the stress response of Bacillus cereus spores under ultrasound and electrolyzed water treatment

Zixuan Jia, Jianwei Zhou, Jingzeng Han, Donghong Liu, Ruiling Lv

Ultrason Sonochem. 2023 Aug; 98: 106523. Published online 2023 Jul 11. doi: 10.1016/j.ultsonch.2023.106523

PMCID:: PMC10368921

Abstract Article PDF–3.6M

Select item 97386078.

Electrolyzed–Reduced Water: Review I. Molecular Hydrogen Is the Exclusive Agent Responsible for the Therapeutic Effects

Tyler W. LeBaron, Randy Sharpe, Kinji Ohno

Int J Mol Sci. 2022 Dec; 23(23): 14750. Published online 2022 Nov 25. doi: 10.3390/ijms232314750

PMCID:: PMC9738607

Abstract Article PDF–1.3M

Select item 113535579.

Electrolyzed Salt Solutions Used against Major Postharvest Diseases of Fresh Fruit and Vegetables

Chahinez Hadjila, Ornella Incerti, Giuseppe Celano, Marika Desopo, Antonio Ippolito, Simona Marianna Sanzani

Foods. 2024 Aug; 13(16): 2503. Published online 2024 Aug 9. doi: 10.3390/foods13162503

PMCID:: PMC11353557

Abstract Article PDF–1.9M

Select item 641630610.

Sanitization Efficacy of Slightly Acidic Electrolyzed Water against pure cultures of Escherichia coli, Salmonella enterica, Typhimurium, Staphylococcus aureus and Bacillus cereus spores, in Comparison with Different Water Hardness

Hyun-Ji Kim, Charles Nkufi Tango, Ramachandran Chelliah, Deog-Hwan Oh

Sci Rep. 2019; 9: 4348. Published online 2019 Mar 13. doi: 10.1038/s41598-019-40846-6

PMCID:: PMC6416306

Abstract Article PDF–3.8M

Select item 935296311.

Study on the quality and myofibrillar protein structure of chicken breasts during thawing of ultrasound-assisted slightly acidic electrolyzed water (SAEW)

Dewei Kong, Chunli Quan, Qian Xi, Rongwei Han, Shige Koseki, Peng Li, Qijing Du, Yongxin Yang, Fereidoun Forghani, Jun Wang

Ultrason Sonochem. 2022 Aug; 88: 106105. Published online 2022 Jul 29. doi: 10.1016/j.ultsonch.2022.106105

PMCID:: PMC9352963

Abstract Article PDF–9.9M

Select item 973885012.

Ultrasound-Assisted Slightly Acidic Electrolyzed Water in Aquatic Product Sterilization: A Review

Chenchen Zhang, Jing Xie

Foods. 2022 Dec; 11(23): 3863. Published online 2022 Nov 30. doi: 10.3390/foods11233863

PMCID:: PMC9738850

Abstract Article PDF–1.3M

Select item 892447513.

Optimization and Effect of Water Hardness for the Production of Slightly Acidic Electrolyzed Water on Sanitization Efficacy

Pianpian Yan, Hyeon-yeong Jo, Ramachandran Chelliah, Kyoung hee Jo, Nam Chan Woo, Min Seung Wook, Deog Hwan Oh

Front Microbiol. 2022; 13: 816671. Published online 2022 Mar 2. doi: 10.3389/fmicb.2022.816671

PMCID:: PMC8924475

Abstract Article PDF–3.7M

Select item 1034141014.

Quantitative Proteomic Analysis on the Slightly Acidic Electrolyzed Water Triggered Viable but Non-Culturable Listeria monocytogenes

Hsin-Yi Chang, Chin-Ying Gui, Tsui-Chin Huang, Yen-Con Hung, Tai-Yuan Chen

Int J Mol Sci. 2023 Jul; 24(13): 10616. Published online 2023 Jun 25. doi: 10.3390/ijms241310616

PMCID:: PMC10341410

Abstract Article PDF–3.2M

Select item 739595715.

Effects of Electrolyzed Water on the Growth of Oral Pathologic Bacteria Species and its Cytotoxic Effects on Fibroblast and Epithelial Cells at Different pH Values

Surena Vahabi, DDS, MSc, Mehdi Shokri, PhD, Masih Lazar, DDS

Iran J Med Sci. 2020 Jul; 45(4): 277–285. doi: 10.30476/ijms.2019.45392

PMCID:: PMC7395957

Abstract Article PDF–1.2M

Select item 973653316.

Electrolyzed–Reduced Water: Review II: Safety Concerns and Effectiveness as a Source of Hydrogen Water

Tyler W. LeBaron, Randy Sharpe, Kinji Ohno

Int J Mol Sci. 2022 Dec; 23(23): 14508. Published online 2022 Nov 22. doi: 10.3390/ijms232314508

PMCID:: PMC9736533

Abstract Article PDF–611K

Select item 554122217.

Efficacy of Neutral Electrolyzed Water for Inactivation of Human Norovirus

Eric Moorman, Naim Montazeri, Lee-Ann Jaykus

Appl Environ Microbiol. 2017 Aug 15; 83(16): e00653-17. Prepublished online 2017 Jun 9. Published online 2017 Aug 1. doi: 10.1128/AEM.00653-17

PMCID:: PMC5541222

Abstract Article PDF–1017K

Select item 1092882818.

Bactericidal efficacy of lithium magnesium silicate hydrosol incorporated with slightly acidic electrolyzed water in disinfection application against Escherichia coli

Hamzah Aleryani, Gao Qing, Adhita Sri Prabakusuma, Abdullah Abdo, Sam Al-Dalali, Zakarya Al-Zamani, Jian Xintan, He Jin-song

Ital J Food Saf. 2024 Feb 22; 13(1): 11587. Published online 2024 Jan 18. doi: 10.4081/ijfs.2024.11587

PMCID:: PMC10928828

Abstract Article PDF–2.1M

Select item 678661519.

Positive effect of an electrolyzed reduced water on gut permeability, fecal microbiota and liver in an animal model of Parkinson’s disease

Laura Bordoni, Rosita Gabbianelli, Donatella Fedeli, Dennis Fiorini, Ina Bergheim, Cheng Jun Jin, Lisa Marinelli, Antonio Di Stefano, Cinzia Nasuti

PLoS One. 2019; 14(10): e0223238. Published online 2019 Oct 10. doi: 10.1371/journal.pone.0223238

PMCID:: PMC6786615

Abstract Article PDF–2.0M

Select item 628865620.

Effects of alkaline-electrolyzed and hydrogen-rich water, in a high-fat-diet nonalcoholic fatty liver disease mouse model

Karen Jackson, Noa Dressler, Rotem S Ben-Shushan, Ari Meerson, Tyler W LeBaron, Snait Tamir

World J Gastroenterol. 2018 Dec 7; 24(45): 5095–5108. Published online 2018 Dec 7. doi: 10.3748/wjg.v24.i45.5095

PMCID:: PMC6288656

Abstract Article PDF–1.5M

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PMC Images search for Electrolyzed Water

Fig. 1

Effect of electrolyzed water on length of hypocotyl of triticale malt. Key: STWT-triticale seeds were soaked and watered during germination with tap water; STWS-triticale seeds were soaked in tap water for 8 h and watered with slightly acidic electrolyzed water during germination; STWA-triticale seeds were soaked in tap water for 8 h and watered with alkaline electrolyzed water during germination; SSWT-triticale seeds were soaked in slightly acidic electrolyzed water for 8 h and watered with tap water during germination; SSWS-triticale were soaked and watered during germination with slightly acidic electrolyzed water; SSWA-triticale were soaked in slightly acidic electrolyzed water for 8 h and watered with alkaline electrolyzed water during germination

Effect of electrolyzed water on enzyme activities of triticale malt during germination

J Food Sci Technol. 2019 Mar;56(3):1495-1501.
Fig. 2

Effect of electrolyzed water on activities of enzymes during growth of triticale malt. Key: STWT-triticale seeds were soaked and watered during germination with tap water; STWS-triticale seeds were soaked in tap water for 8 h and watered with slightly acidic electrolyzed water during germination; STWA-triticale seeds were soaked in tap water for 8 h and watered with alkaline electrolyzed water during germination; SSWT-triticale seeds were soaked in slightly acidic electrolyzed water for 8 h and watered with tap water during germination; SSWS-triticale were soaked and watered during germination with slightly acidic electrolyzed water; SSWA-triticale were soaked in slightly acidic electrolyzed water for 8 h and watered with alkaline electrolyzed water during germination

Effect of electrolyzed water on enzyme activities of triticale malt during germination

J Food Sci Technol. 2019 Mar;56(3):1495-1501.
Figure 2

Generation of electrolyzed water. (A): alkaline electrolyzed water and acidic electrolyzed water; (B): slightly acidic electrolyzed water. Created with BioRender.com.

New Clinical Applications of Electrolyzed Water: A Review

Microorganisms. 2021 Jan;9(1):136.
Figure 2

The effect of three electrolyzed water types on L929 cells in three periods; acidic electrolyzed water (a), mildly basic electrolyzed water (b), and basic electrolyzed water (c). All tests were repeated six times. Data expressed as mean±SD. *P<0.05, **P<0. 01, ***P<0.001, ****P< 0.0001

Effects of Electrolyzed Water on the Growth of Oral Pathologic Bacteria Species and its Cytotoxic Effects on Fibroblast and Epithelial Cells at Different pH Values

Iran J Med Sci. 2020 Jul;45(4):277-285.