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Items: 1 to 20 of 132

1.
Proximate composition and anti-nutritional factors in Mucuna pruriens (velvet bean) seed flour as affected by several processing methods
Clement Chinedum Ezegbe, Justina Nne Nwosu, Clifford Ifeanyi Owuamanam, Tope Adeyemisi Victor-Aduloju, Smith G. Nkhata
Heliyon. 2023 Aug; 9(8): e18728. Published online 2023 Jul 27. doi: 10.1016/j.heliyon.2023.e18728
PMCID:
PMC10412764
AbstractArticlePDF–5.0M
2.
Physicochemical and functional properties of seed flours obtained from germinated and non-germinated Canavalia gladiata and Mucuna pruriens
H.A.C.O. Hettiarachchi, K.D.P.P. Gunathilake
Heliyon. 2023 Sep; 9(9): e19653. Published online 2023 Sep 1. doi: 10.1016/j.heliyon.2023.e19653
PMCID:
PMC10558910
AbstractArticlePDF–2.8M
3.
Lectins ConA and ConM extracted from Canavalia ensiformis (L.) DC and Canavalia rosea (Sw.) DC inhibit planktonic Candida albicans and Candida tropicalis
Victor Juno Alencar Fonseca, Ana Lays Braga, Ray Silva de Almeida, Taís Gusmão da Silva, Josefa Carolaine Pereira da Silva, Luciene Ferreira de Lima, Maria Helena Cruz dos Santos, Romério Rodrigues dos Santos Silva, Claudener Souza Teixeira, Henrique Douglas Melo Coutinho, Maria Flaviana Bezerra Morais-Braga
Arch Microbiol. 2022; 204(6): 346. Published online 2022 May 24. doi: 10.1007/s00203-022-02959-x
PMCID:
PMC9127036
AbstractArticlePDF–1.6M
4.
Mucuna pruriens cannot develop phytoremediation of tebuthiuron in agricultural soil with vinasse: a morphometrical and ecotoxicological analysis
Yanca Araujo Frias, Edivaldo Wilson Lima, Munick Beato Aragão, Laura Silva Nantes, Bruno Rafael Almeida Moreira, Victor Hugo Cruz, Rafael Simões Tomaz, Paulo Renato Matos Lopes
Front Bioeng Biotechnol. 2023; 11: 1156751. Published online 2023 May 4. doi: 10.3389/fbioe.2023.1156751
PMCID:
PMC10192851
AbstractArticlePDF–2.3M
5.
HPLC and DNA barcoding profiles for identification of the selected twelve Mucuna species and its application for detecting prohibited aphrodisiac Mucuna products
Aekkhaluck Intharuksa, Jessada Denduangboripant, Sunee Chansakaow, Kannika Thongkhao, Suchada Sukrong
Heliyon. 2023 Mar; 9(3): e14130. Published online 2023 Feb 28. doi: 10.1016/j.heliyon.2023.e14130
PMCID:
PMC10006835
AbstractArticlePDF–7.0M
6.
Green Manure Species for Phytoremediation of Soil With Tebuthiuron and Vinasse
Luziane Cristina Ferreira, Bruno Rafael de Almeida Moreira, Renato Nallin Montagnolli, Evandro Pereira Prado, Ronaldo da Silva Viana, Rafael Simões Tomaz, Jaqueline Matos Cruz, Ederio Dino Bidoia, Yanca Araujo Frias, Paulo Renato Matos Lopes
Front Bioeng Biotechnol. 2020; 8: 613642. Published online 2021 Jan 5. doi: 10.3389/fbioe.2020.613642
PMCID:
PMC7813681
AbstractArticlePDF–1.8M
7.
Enhanced Physicochemical Stability of the L-DOPA Extract of Mucuna pruriens Seeds by Adding Phyllanthus emblica
Chayarit Vilairat, Khwanlada Kobtrakul, Sornkanok Vimolmangkang
Molecules. 2023 Feb; 28(4): 1573. Published online 2023 Feb 6. doi: 10.3390/molecules28041573
PMCID:
PMC9961372
AbstractArticlePDF–8.5M
8.
Effect of Cosmos, Crotalaria, Foeniculum, and Canavalia species, single-cropped or mixes, on the community of predatory arthropods
Adamastor Pereira Barros, Alessandra de Carvalho Silva, Antonio Carlos de Souza Abboud, Marcelo Perrone Ricalde, Julielson Oliveira Ataide
Sci Rep. 2022; 12: 16013. Published online 2022 Sep 26. doi: 10.1038/s41598-022-20188-6
PMCID:
PMC9512904
AbstractArticlePDF–2.9M
9.
Mannose-Binding Lectins as Potent Antivirals against SARS-CoV-2
Victória Riquena Grosche, Leandro Peixoto Ferreira Souza, Giulia Magalhães Ferreira, Marco Guevara-Vega, Tamara Carvalho, Romério Rodrigues dos Santos Silva, Karla Lilian Rodrigues Batista, Rodrigo Paolo Flores Abuna, João Santana Silva, Marília de Freitas Calmon, Paula Rahal, Luis Cláudio Nascimento da Silva, Bruno Silva Andrade, Claudener Souza Teixeira, Robinson Sabino-Silva, Ana Carolina Gomes Jardim
Viruses. 2023 Sep; 15(9): 1886. Published online 2023 Sep 6. doi: 10.3390/v15091886
PMCID:
PMC10536204
AbstractArticlePDF–5.5M
10.
Underutilized legumes: nutrient status and advanced breeding approaches for qualitative and quantitative enhancement
Ipsita Samal, Tanmaya Kumar Bhoi, M. Nikhil Raj, Prasanta Kumar Majhi, Sneha Murmu, Asit Kumar Pradhan, Dilip Kumar, Amit Umesh Paschapur, Dinesh Chandra Joshi, P. N. Guru
Front Nutr. 2023; 10: 1110750. Published online 2023 May 18. doi: 10.3389/fnut.2023.1110750
PMCID:
PMC10232757
AbstractArticlePDF–857K
11.
Jack Bean (Canavalia ensiformis) Tempeh: ACE-Inhibitory Peptide Formation during Absorption in the Small Intestine
Endah Puspitojati, Muhammad Nur Cahyanto, Yustinus Marsono, Retno Indrati
Food Technol Biotechnol. 2023 Mar; 61(1): 64–72. doi: 10.17113/ftb.61.01.23.7635
PMCID:
PMC10187565
AbstractArticlePDF–365K
12.
Formation of dipeptidyl peptidase-IV (DPP-IV) inhibitory peptides from Jack Bean (Canavalia ensiformis (L.) DC.) sprout in simulated digestion
Friska Citra Agustia, Supriyadi, Agnes Murdiati, Retno Indrati
Food Sci Biotechnol. 2024 Feb; 33(3): 645–655. Published online 2023 May 29. doi: 10.1007/s10068-023-01343-9
PMCID:
PMC10805686
AbstractArticlePDF–1.0M
13.
The medicinal plants of Myanmar
Robert A. DeFilipps, Gary A. Krupnick
PhytoKeys. 2018; (102): 1–341. Published online 2018 Jun 28. doi: 10.3897/phytokeys.102.24380
PMCID:
PMC6033956
AbstractArticlePDF–3.2M
14.
Nutritional, functional, and bioactive properties of african underutilized legumes
Jacob Olagbenro Popoola, Omena B. Ojuederie, Oluwadurotimi Samuel Aworunse, Aminat Adelekan, Abiodun S. Oyelakin, Olusola Luke Oyesola, Paul A. Akinduti, Samuel Olatunde Dahunsi, Taofeek T. Adegboyega, Solomon U. Oranusi, Modupe S. Ayilara, Conrad A. Omonhinmin
Front Plant Sci. 2023; 14: 1105364. Published online 2023 Apr 14. doi: 10.3389/fpls.2023.1105364
PMCID:
PMC10141332
AbstractArticlePDF–2.5M
15.
Plant lectins as potent Anti-coronaviruses, Anti-inflammatory, antinociceptive and antiulcer agents
Emadeldin Konozy, Makarim Osman, Amina Dirar
Saudi J Biol Sci. 2022 Jun; 29(6): 103301. Published online 2022 Apr 22. doi: 10.1016/j.sjbs.2022.103301
PMCID:
PMC9026953
AbstractArticlePDF–1.1M
16.
Nutritional and pharmacological potentials of orphan legumes: Subfamily faboideae
Omonike O. Ogbole, Olufunke D. Akin-Ajani, Tolulope O. Ajala, Queeneth A. Ogunniyi, Joerg Fettke, Oluwatoyin A. Odeku
Heliyon. 2023 Apr; 9(4): e15493. Published online 2023 Apr 15. doi: 10.1016/j.heliyon.2023.e15493
PMCID:
PMC10161725
AbstractArticlePDF–9.4M
17.
Effect of certain indigenous processing methods on the bioactive compounds of ten different wild type legume grains
Vellingiri Vadivel, Hans K. Biesalski
J Food Sci Technol. 2012 Dec; 49(6): 673–684. Published online 2011 Jan 18. doi: 10.1007/s13197-010-0223-x
PMCID:
PMC3550828
AbstractArticlePDF–241K
18.
Evaluation of Cover Crops with Potential for Use in Anaerobic Soil Disinfestation (ASD) for Susceptibility to Three Species of Meloidogyne
Nancy Kokalis-Burelle, David M. Butler, Erin N. Rosskopf
J Nematol. 2013 Dec; 45(4): 272–278.
PMCID:
PMC3873904
AbstractArticlePDF–597K
19.
Widening the Perspectives for Legume Consumption: The Case of Bioactive Non-nutrients
Rafaela Geraldo, Carla S. Santos, Elisabete Pinto, Marta W. Vasconcelos
Front Plant Sci. 2022; 13: 772054. Published online 2022 Feb 10. doi: 10.3389/fpls.2022.772054
PMCID:
PMC8866194
AbstractArticlePDF–1.1M
20.
Antimicrobial, antioxidant and antiproliferative activities of a galactose-binding seed lectin from Manilkara zapota
Munna Kumar Podder, Md. Mikail Hossain, Syed Rashel Kabir, A.K.M. Asaduzzaman, Imtiaj Hasan
Heliyon. 2024 Jan 30; 10(2): e24592. Published online 2024 Jan 17. doi: 10.1016/j.heliyon.2024.e24592
PMCID:
PMC10835259
AbstractArticlePDF–2.8M

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