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Items: 1 to 20 of 86

1.
Black Trumpet [Craterellus cornucopioides (L.) Pers.]—Bioactive Properties and Prospects for Application in Medicine and Production of Health-Promoting Food
Iwona Adamska, Katarzyna Felisiak
Nutrients. 2024 May; 16(9): 1325. Published online 2024 Apr 28. doi: 10.3390/nu16091325
PMCID:
PMC11085333
AbstractArticlePDF–3.6M
2.
Comprehensive Review of Functional and Nutraceutical Properties of Craterellus cornucopioides (L.) Pers.
Mariana-Gabriela Bumbu, Mihaela Niculae, Irina Ielciu, Daniela Hanganu, Ilioara Oniga, Daniela Benedec, Mihaela-Ancuța Nechita, Vlad-Ionuț Nechita, Ioan Marcus
Nutrients. 2024 Mar; 16(6): 831. Published online 2024 Mar 14. doi: 10.3390/nu16060831
PMCID:
PMC10975310
AbstractArticlePDF–1.4M
3.
Synthesis and application of a phenazine class substrate for high-throughput screening of laccase activity
Justinas Babinskas, Jerica Sabotič, Inga Matijošytė
Appl Microbiol Biotechnol. 2024; 108(1): 66. Published online 2024 Jan 9. doi: 10.1007/s00253-023-12958-7
PMCID:
PMC10776486
AbstractArticlePDF–1.6M
4.
Nutraceutical Potential of Lentinula edodes’ Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects
Filipa Baptista, Joana Campos, Valéria Costa-Silva, Ana Rita Pinto, Maria José Saavedra, Luis Mendes Ferreira, Miguel Rodrigues, Ana Novo Barros
J Fungi (Basel) 2023 Dec; 9(12): 1200. Published online 2023 Dec 15. doi: 10.3390/jof9121200
PMCID:
PMC10744564
AbstractArticlePDF–1.6M
5.
Unveiling the Structural Characteristics and Bioactivities of the Polysaccharides Extracted from Endophytic Penicillium sp.
Kumar Vishven Naveen, Anbazhagan Sathiyaseelan, Sumana Mandal, Kiseok Han, Myeong-Hyeon Wang
Molecules. 2023 Aug; 28(15): 5788. Published online 2023 Jul 31. doi: 10.3390/molecules28155788
PMCID:
PMC10421393
AbstractArticlePDF–4.8M
6.
Korean Ginseng Berry Polysaccharide Enhances Immunomodulation Activities of Peritoneal Macrophages in Mice with Cyclophosphamide-Induced Immunosuppression
JeongUn Choi, Ju Hyun Nam, Weerawan Rod-in, Chaiwat Monmai, A-yeong Jang, SangGuan You, Woo Jung Park
J Microbiol Biotechnol. 2023 Jun 28; 33(6): 840–847. Published online 2023 Mar 30. doi: 10.4014/jmb.2211.11056
PMCID:
PMC10331941
AbstractArticlePDF–1.3M
7.
Effects of in vitro digestion and fecal fermentation on physico-chemical properties and metabolic behavior of polysaccharides from Clitocybe squamulosa
Xueran Geng, Dongdong Guo, Tergun Bau, Jiayu Lei, Lijing Xu, Yanfen Cheng, Cuiping Feng, Junlong Meng, Mingchang Chang
Food Chem X. 2023 Jun 30; 18: 100644. Published online 2023 Mar 15. doi: 10.1016/j.fochx.2023.100644
PMCID:
PMC10074541
AbstractArticlePDF–6.4M
8.
Wild Mushrooms as a Source of Protein: A Case Study from Central Europe, Especially the Czech Republic
Petr Procházka, Jana Soukupová, Kevin J. Mullen, Karel Tomšík, Jr., Inna Čábelková
Foods. 2023 Mar; 12(5): 934. Published online 2023 Feb 22. doi: 10.3390/foods12050934
PMCID:
PMC10001270
AbstractArticlePDF–1.3M
9.
Identification of Secondary Metabolites of Interest in Pleurotus djamor Using Agave tequilana Bagasse
Byanka A. Cruz-Moreno, Ana Angélica Feregrino Pérez, Juan Fernando García-Trejo, Sergio Alfonso Pérez-García, Claudia Gutiérrez-Antonio
Molecules. 2023 Jan; 28(2): 557. Published online 2023 Jan 5. doi: 10.3390/molecules28020557
PMCID:
PMC9863222
AbstractArticlePDF–1.2M
10.
Effects of Carboxymethyl Modification on the Acidic Polysaccharides from Calocybe indica: Physicochemical Properties, Antioxidant, Antitumor and Anticoagulant Activities
Ambika Nataraj, Sudha Govindan, Archana Rajendran, Prasanna Ramani, Krishnamoorthy Akkana Subbaiah, Paulo E. S. Munekata, Mirian Pateiro, José M. Lorenzo
Antioxidants (Basel) 2023 Jan; 12(1): 105. Published online 2022 Dec 31. doi: 10.3390/antiox12010105
PMCID:
PMC9854956
AbstractArticlePDF–3.4M
11.
Research Progress on Elements of Wild Edible Mushrooms
Shuai Liu, Honggao Liu, Jieqing Li, Yuanzhong Wang
J Fungi (Basel) 2022 Sep; 8(9): 964. Published online 2022 Sep 15. doi: 10.3390/jof8090964
PMCID:
PMC9505289
AbstractArticlePDF–2.6M
12.
Extraction, purification, structure, modification, and biological activity of traditional Chinese medicine polysaccharides: A review
Hongkun Xue, Pengcheng Li, Jiayue Bian, Yuchao Gao, Yumei Sang, Jiaqi Tan
Front Nutr. 2022; 9: 1005181. Published online 2022 Sep 9. doi: 10.3389/fnut.2022.1005181
PMCID:
PMC9505017
AbstractArticlePDF–1.3M
13.
Antioxidant, Anti-Tumour, and Anticoagulant Activities of Polysaccharide from Calocybe indica (APK2)
Ambika Nataraj, Sudha Govindan, Prasanna Ramani, Krishnamoorthy Akkana Subbaiah, S. Sathianarayanan, Baskar Venkidasamy, Muthu Thiruvengadam, Maksim Rebezov, Mohammad Ali Shariati, José M. Lorenzo, Mirian Pateiro
Antioxidants (Basel) 2022 Sep; 11(9): 1694. Published online 2022 Aug 29. doi: 10.3390/antiox11091694
PMCID:
PMC9495384
AbstractArticlePDF–4.3M
14.
Ethnomycological study on wild mushrooms in Pu’er Prefecture, Southwest Yunnan, China
Ran Wang, Mariana Herrera, Wenjun Xu, Peng Zhang, Jesús Pérez Moreno, Carlos Colinas, Fuqiang Yu
J Ethnobiol Ethnomed. 2022; 18: 55. Published online 2022 Aug 10. doi: 10.1186/s13002-022-00551-7
PMCID:
PMC9367157
AbstractArticlePDF–5.0M
15.
Crumbotti and rose petals in a ghost mountain valley: foraging, landscape, and their transformations in the upper Borbera Valley, NW Italy
Michele F. Fontefrancesco, Dauro M. Zocchi, Roberta Cevasco, Rebekka Dossche, Syed Abidullah, Andrea Pieroni
J Ethnobiol Ethnomed. 2022; 18: 42. Published online 2022 Jun 1. doi: 10.1186/s13002-022-00535-7
PMCID:
PMC9159047
AbstractArticlePDF–2.7M
16.
The Checklist of Sicilian Macrofungi: Second Edition
Valeria Ferraro, Giuseppe Venturella, Fortunato Cirlincione, Giulia Mirabile, Maria Letizia Gargano, Pasqualina Colasuonno
J Fungi (Basel) 2022 Jun; 8(6): 566. Published online 2022 May 25. doi: 10.3390/jof8060566
PMCID:
PMC9224803
AbstractArticlePDF–1.2M
17.
Using metabolomics to discover the immunomodulator activity of food plants
Novi Safriani, Fransisca Rungkat Zakaria, Endang Prangdimurti, Suwarti, Robert Verpoorte, Nancy Dewi Yuliana
Heliyon. 2022 May; 8(5): e09507. Published online 2022 May 21. doi: 10.1016/j.heliyon.2022.e09507
PMCID:
PMC9136347
AbstractArticlePDF–2.4M
18.
Mushrooms as Potential Sources of Active Metabolites and Medicines
Anne Bhambri, Malay Srivastava, Vivek G. Mahale, Sushma Mahale, Santosh Kumar Karn
Front Microbiol. 2022; 13: 837266. Published online 2022 Apr 26. doi: 10.3389/fmicb.2022.837266
PMCID:
PMC9090473
AbstractArticlePDF–2.5M
19.
Diversity and ethnomycological importance of mushrooms from Western Himalayas, Kashmir
Tariq Saiff Ullah, Syeda Sadiqa Firdous, Wayne Thomas Shier, Javeed Hussain, Hamayun Shaheen, Muhammad Usman, Maryam Akram, Abdul Nasir Khalid
J Ethnobiol Ethnomed. 2022; 18: 32. Published online 2022 Apr 13. doi: 10.1186/s13002-022-00527-7
PMCID:
PMC9008984
AbstractArticlePDF–1.8M
20.
Exploring the Relationships between Macrofungi Diversity and Major Environmental Factors in Wunvfeng National Forest Park in Northeast China
Yonglan Tuo, Na Rong, Jiajun Hu, Guiping Zhao, Yang Wang, Zhenhao Zhang, Zhenxiang Qi, Yu Li, Bo Zhang
J Fungi (Basel) 2022 Feb; 8(2): 98. Published online 2022 Jan 20. doi: 10.3390/jof8020098
PMCID:
PMC8880546
AbstractArticlePDF–9.2M

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