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Items: 1 to 20 of 134

1.
Xinru Fan, Wenhao Geng, Meng Li, Zixuan Wu, Yongsheng Ma, Zhibo Li, Soottawat Benjakul, Qiancheng Zhao
Foods. 2024 Mar; 13(6): 917. Published online 2024 Mar 18. doi: 10.3390/foods13060917
PMCID:
PMC10969820
2.
Natacha Leininger Severin, Kurt Buchmann
Heliyon. 2024 Mar 30; 10(6): e27130. Published online 2024 Mar 13. doi: 10.1016/j.heliyon.2024.e27130
PMCID:
PMC10966461
3.
Mehdi Nikoo, Joe M. Regenstein, Mehran Yasemi
Foods. 2023 Dec; 12(24): 4470. Published online 2023 Dec 13. doi: 10.3390/foods12244470
PMCID:
PMC10743304
4.
EFSA Panel on Animal Health and Welfare (AHAW), Søren Saxmose Nielsen, Julio Alvarez, Dominique Bicout, Paolo Calistri, Elisabetta Canali, Julian Ashley Drewe, Bruno Garin‐Bastuji, José Louis Gonzales Rojas, Christian Gortazar Smith, Mette Herskin, Virginie Michel, Miguel Angel Miranda Chueca, Barbara Padalino, Hans Spoolder, Karl Ståhl, Antonio Velarde, Arvo Viltrop, Christoph Winckler, Isabelle Arzul, Shetty Dharmaveer, Niels Jørgen Olesen, Morten Schiøtt, Hilde Sindre, David Stone, Niccoló Vendramin, Mariana Aires, Inmaculada Aznar Asensio, Sotiria‐Eleni Antoniou, Fulvio Barizzone, Sofie Dhollander, Marzia Gnocchi, Anna Eleonora Karagianni, Linnea Lindgren Kero, Irene Pilar Munoz Guajardo, Alessia Rusina, Helen Roberts
EFSA J. 2023 Aug; 21(8): e08174. Published online 2023 Aug 1. doi: 10.2903/j.efsa.2023.8174
PMCID:
PMC10392593
5.
Niloofar Shekoohi, Azza Silotry Naik, Miryam Amigo-Benavent, Pádraigín A. Harnedy-Rothwell, Brian P. Carson, Richard J. FitzGerald
Front Nutr. 2023; 10: 1197274. Published online 2023 Jun 23. doi: 10.3389/fnut.2023.1197274
PMCID:
PMC10328741
6.
Lara Tinacci, Deyan Stratev, Mariyana Strateva, Georgi Zhelyazkov, Ralica Kyuchukova, Andrea Armani
Foods. 2023 Mar; 12(5): 1070. Published online 2023 Mar 2. doi: 10.3390/foods12051070
PMCID:
PMC10000581
7.
Antonella Preti, Stephen M. Stohs, Gerard T. DiNardo, Camilo Saavedra, Ken MacKenzie, Leslie R. Noble, Catherine S. Jones, Graham J. Pierce
PLoS One. 2023; 18(2): e0258011. Published online 2023 Feb 16. doi: 10.1371/journal.pone.0258011
PMCID:
PMC9934375
8.
Shahab Naghdi, Masoud Rezaei, Mehdi Tabarsa, Mehdi Abdollahi
Glob Chall. 2023 Apr; 7(4): 2200214. Published online 2023 Jan 29. doi: 10.1002/gch2.202200214
PMCID:
PMC10069310
9.
Chelsea L. Wood, Rachel L. Welicky, Whitney C. Preisser, Katie L. Leslie, Natalie Mastick, Correigh Greene, Katherine P. Maslenikov, Luke Tornabene, John M. Kinsella, Timothy E. Essington
Proc Natl Acad Sci U S A. 2023 Jan 17; 120(3): e2211903120. Published online 2023 Jan 9. doi: 10.1073/pnas.2211903120
PMCID:
PMC9934024
10.
Worawan Panpipat, Jutaporn Limsuwanmanee, Ling-Zhi Cheong, Manat Chaijan
Foods. 2023 Jan; 12(2): 274. Published online 2023 Jan 7. doi: 10.3390/foods12020274
PMCID:
PMC9857616
11.
Maried Ochoa-Zavala, Pindaro Diaz-Jaimes, Sofía Ortega-García, Felipe Galván-Magaña
PeerJ. 2022; 10: e14389. Published online 2022 Nov 17. doi: 10.7717/peerj.14389
PMCID:
PMC9676019
12.
Eric J. Ward, Kristin Marshall, Mark D. Scheuerell
PeerJ. 2022; 10: e14332. Published online 2022 Nov 8. doi: 10.7717/peerj.14332
PMCID:
PMC9651052
13.
Hajarooba Gnanagobal, Javier Santander
Biology (Basel) 2022 Sep; 11(9): 1316. Published online 2022 Sep 5. doi: 10.3390/biology11091316
PMCID:
PMC9495620
14.
Abua Ikem, Jimmie Garth
Heliyon. 2022 Sep; 8(9): e10458. Published online 2022 Aug 30. doi: 10.1016/j.heliyon.2022.e10458
PMCID:
PMC9459673
15.
Elan J. Portner, Owyn Snodgrass, Heidi Dewar
PLoS One. 2022; 17(8): e0272048. Published online 2022 Aug 25. doi: 10.1371/journal.pone.0272048
PMCID:
PMC9409590
16.
Laura E. Koehn, Laura K. Nelson, Jameal F. Samhouri, Karma C. Norman, Michael G. Jacox, Alison C. Cullen, Jerome Fiechter, Mercedes Pozo Buil, Phillip S. Levin
PLoS One. 2022; 17(8): e0272120. Published online 2022 Aug 17. doi: 10.1371/journal.pone.0272120
PMCID:
PMC9385011
17.
Anna Mottola, Roberta Piredda, Gaetano Catanese, Federica Giorelli, Gloria Cagnazzo, Giuseppina Ciccarese, Angela Dambrosio, Nicoletta Cristiana Quaglia, Angela Di Pinto
Ital J Food Saf. 2022 Aug 11; 11(3): 10412. Published online 2022 Aug 11. doi: 10.4081/ijfs.2022.10412
PMCID:
PMC9472284
18.
Paul Chittaro, Chris Grandin, Robert Pacunski, Rich Zabel
PeerJ. 2022; 10: e13577. Published online 2022 Jul 13. doi: 10.7717/peerj.13577
PMCID:
PMC9288167
19.
Dylan Hillis, Robert Gustas, Daniel Pauly, William W. L. Cheung, Anne K. Salomon, Iain McKechnie
Environ Biol Fishes. 2022; 105(10): 1381–1397. Published online 2022 May 19. doi: 10.1007/s10641-022-01243-7
PMCID:
PMC9592643
20.
Tanja Kakko, Annelie Damerau, Anni Nisov, Anna Puganen, Saska Tuomasjukka, Kaisu Honkapää, Marko Tarvainen, Baoru Yang
Foods. 2022 Jan; 11(2): 230. Published online 2022 Jan 15. doi: 10.3390/foods11020230
PMCID:
PMC8775156

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