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Select item 110494761.

The Effects of Four Different Thawing Methods on Quality Indicators of Amphioctopus neglectus

Huixin Zhang, Shuji Liu, Shuigen Li, Xiaoe Chen, Min Xu, Yongchang Su, Kun Qiao, Xiaoting Chen, Bei Chen, Hong Zhong, Hetong Lin, Zhiyu Liu

Foods. 2024 Apr; 13(8): 1234. Published online 2024 Apr 17. doi: 10.3390/foods13081234

PMCID:: PMC11049476

Abstract Article PDF–3.4M

Select item 110109232.

Potential Food Inclination of Crab-Eating Macaques in Laboratory Environments: Enhancing Positive Reinforcement Training and Health Optimization

Ji Woon Kim, Yoon Beom Lee, Yeon Su Hong, Hoesu Jung, Gwang-Hoon Lee

Animals (Basel) 2024 Apr; 14(7): 1123. Published online 2024 Apr 7. doi: 10.3390/ani14071123

PMCID:: PMC11010923

Abstract Article PDF–2.2M

Select item 108903263.

Marine Animal Co-Products—How Improving Their Use as Rich Sources of Health-Promoting Lipids Can Foster Sustainability

João Pedro Monteiro, M. Rosário Domingues, Ricardo Calado

Mar Drugs. 2024 Feb; 22(2): 73. Published online 2024 Jan 30. doi: 10.3390/md22020073

PMCID:: PMC10890326

Abstract Article PDF–2.8M

Select item 108876444.

Marine Bioactive Peptides: Anti-Photoaging Mechanisms and Potential Skin Protective Effects

Xiaoliang Zhang, Hong Zhuang, Sijia Wu, Chen Mao, Yaxi Dai, Haiyang Yan

Curr Issues Mol Biol. 2024 Feb; 46(2): 990–1009. Published online 2024 Jan 23. doi: 10.3390/cimb46020063

PMCID:: PMC10887644

Abstract Article PDF–3.0M

Select item 107294765.

Functional characterization of four opsins and two G alpha subtypes co-expressed in the molluscan rhabdomeric photoreceptor

Ryota Matsuo, Mitsumasa Koyanagi, Tomohiro Sugihara, Taishi Shirata, Takashi Nagata, Keiichi Inoue, Yuko Matsuo, Akihisa Terakita

BMC Biol. 2023; 21: 291. Published online 2023 Dec 18. doi: 10.1186/s12915-023-01789-7

PMCID:: PMC10729476

Abstract Article PDF–7.5M

Select item 107428226.

Genomics of Shrimp Allergens and Beyond

Shanshan Li, Ka Hou Chu, Christine Yee Yan Wai

Genes (Basel) 2023 Dec; 14(12): 2145. Published online 2023 Nov 27. doi: 10.3390/genes14122145

PMCID:: PMC10742822

Abstract Article PDF–362K

Select item 108711207.

Review of Harmful Algal Blooms (HABs) Causing Marine Fish Kills: Toxicity and Mitigation

Jae-Wook Oh, Suraj Shiv Charan Pushparaj, Manikandan Muthu, Judy Gopal

Plants (Basel) 2023 Dec; 12(23): 3936. Published online 2023 Nov 22. doi: 10.3390/plants12233936

PMCID:: PMC10871120

Abstract Article PDF–2.3M

Select item 106488008.

Exploring the Potential of Water-Soluble Squid Ink Melanin: Stability, Free Radical Scavenging, and Cd²⁺ Adsorption Abilities

Shuji Liu, Xianwei Liu, Xueqin Zhang, Yongchang Su, Xiao’e Chen, Shuilin Cai, Dengyuan Liao, Nan Pan, Jie Su, Xiaoting Chen, Meitian Xiao, Zhiyu Liu

Foods. 2023 Nov; 12(21): 3963. Published online 2023 Oct 30. doi: 10.3390/foods12213963

PMCID:: PMC10648800

Abstract Article PDF–1.8M

Select item 106069039.

Risk Assessment and Determination of Arsenic and Heavy Metals in Fishery Products in Korea

Do-Yeong Kim, Hyewon Jeon, Han-Seung Shin

Foods. 2023 Oct; 12(20): 3750. Published online 2023 Oct 12. doi: 10.3390/foods12203750

PMCID:: PMC10606903

Abstract Article PDF–494K

Select item 1061014910.

Identification of Potential Hazards Associated with South Korean Prawns and Monitoring Results Targeting Fishing Bait

Gyoungsik Kang, Won-Sik Woo, Kyung-Ho Kim, Ha-Jeong Son, Min-Young Sohn, Hee Jeong Kong, Young-Ok Kim, Dong-Gyun Kim, Eun Mi Kim, Eun Soo Noh, Chan-Il Park

Pathogens. 2023 Oct; 12(10): 1228. Published online 2023 Oct 10. doi: 10.3390/pathogens12101228

PMCID:: PMC10610149

Abstract Article PDF–1.6M

Select item 1047148211.

Antimicrobial and antibiofilm activities of formylchromones against Vibrio parahaemolyticus and Vibrio harveyi

Ezhaveni Sathiyamoorthi, Jin-Hyung Lee, Yulong Tan, Jintae Lee

Front Cell Infect Microbiol. 2023; 13: 1234668. Published online 2023 Aug 17. doi: 10.3389/fcimb.2023.1234668

PMCID:: PMC10471482

Abstract Article PDF–8.1M

Select item 1021293812.

Strategies for oral delivery of bioactive peptides with focus on debittering and masking

Armin Mirzapour-Kouhdasht, David Julian McClements, Mohammad Sadegh Taghizadeh, Ali Niazi, Marco Garcia-Vaquero

NPJ Sci Food. 2023; 7: 22. Published online 2023 May 26. doi: 10.1038/s41538-023-00198-y

PMCID:: PMC10212938

Abstract Article PDF–1.1M

Select item 1013605013.

Study on the Geographic Variation and Trophic Variation of Todarodes pacificus in Different Areas Based on Stable Isotope Information from the Gladius

Huajie Lu, Rui Wang, Jing Chen, Yuzhe Ou, Maolin Zhao, Biqiang Zhang

Biology (Basel) 2023 Apr; 12(4): 551. Published online 2023 Apr 4. doi: 10.3390/biology12040551

PMCID:: PMC10136050

Abstract Article PDF–1.8M

Select item 981903614.

Changing the IgE Binding Capacity of Tropomyosin in Shrimp through Structural Modification Induced by Cold Plasma and Glycation Treatment

Feng-Qi Wang, Jun-Hu Cheng, Kevin M. Keener

Foods. 2023 Jan; 12(1): 206. Published online 2023 Jan 3. doi: 10.3390/foods12010206

PMCID:: PMC9819036

Abstract Article PDF–5.7M

Select item 979229415.

Combining IP₃ affinity chromatography and bioinformatics reveals a novel protein-IP₃ binding site on Plasmodium falciparum MDR1 transporter

Eduardo Alves, Helder Nakaya, Euzébio Guimarães, Célia R.S. Garcia

Curr Res Microb Sci. 2023; 4: 100179. Published online 2022 Dec 18. doi: 10.1016/j.crmicr.2022.100179

PMCID:: PMC9792294

Abstract Article PDF–2.7M

Select item 974010616.

Treatment of Fresh Meat, Fish and Products Thereof with Cold Atmospheric Plasma to Inactivate Microbial Pathogens and Extend Shelf Life

Peter Paulsen, Isabella Csadek, Alexandra Bauer, Kathrine H. Bak, Pia Weidinger, Karin Schwaiger, Norbert Nowotny, James Walsh, Emilio Martines, Frans J. M. Smulders

Foods. 2022 Dec; 11(23): 3865. Published online 2022 Nov 30. doi: 10.3390/foods11233865