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PMC Full-Text Search Results

Items: 5

1.
F. Rodríguez-Ramos, D. Leiva-Portilla, K. Rodríguez-Núñez, P. Pacheco, V. Briones-Labarca
J Food Sci Technol. 2021 Feb; 58(2): 474–483. Published online 2020 Jul 3. doi: 10.1007/s13197-020-04556-6
PMCID:
PMC7847906
2.
Fahad Al-Qurainy, Mohammad Nadeem, Salim Khan, Saleh Alansi, Mohamed Tarroum, Abdulhafed A. Al-Ameri, Abdel-Rhman Z. Gaafar, Aref Alshameri
Saudi J Biol Sci. 2018 Jan; 25(1): 111–116. Published online 2017 Jul 18. doi: 10.1016/j.sjbs.2017.07.003
PMCID:
PMC5775100
3.
Tea Sala, Damiano Puglisi, Luisa Ferrari, Filippo Salamone, Maria Rosaria Tassone, Giuseppe Leonardo Rotino, Agostino Fricano, Alessia Losa
Front Plant Sci. 2023; 14: 1187663. Published online 2023 Jul 4. doi: 10.3389/fpls.2023.1187663
PMCID:
PMC10354869
4.
Isabel Viera-Alcaide, Amel Hamdi, Rafael Guillén-Bejarano, Rocío Rodríguez-Arcos, Juan Antonio Espejo-Calvo, Ana Jiménez-Araujo
Foods. 2022 Mar; 11(5): 652. Published online 2022 Feb 23. doi: 10.3390/foods11050652
PMCID:
PMC8909794
5.
Cecilia Jiménez-Sánchez, Fabián Pedregosa, Isabel Borrás-Linares, Jesús Lozano-Sánchez, Antonio Segura-Carretero
Molecules. 2021 Mar; 26(6): 1640. Published online 2021 Mar 15. doi: 10.3390/molecules26061640
PMCID:
PMC7999721

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