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StatPearls [Internet].
Treasure Island (FL): StatPearls Publishing; 2024 Jan-.
Top results in this bookTable of Contents
Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc.
Institute of Medicine (US) Panel on Micronutrients.
Washington (DC): National Academies Press (US); 2001.
Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids.
Institute of Medicine (US) Panel on Dietary Antioxidants and Related Compounds.
Washington (DC): National Academies Press (US); 2000.
GeneReviews® [Internet].
Adam MP, Feldman J, Mirzaa GM, et al., editors.
Seattle (WA): University of Washington, Seattle; 1993-2024.
Database of Abstracts of Reviews of Effects (DARE): Quality-assessed Reviews [Internet].
York (UK): Centre for Reviews and Dissemination (UK); 1995-.
Review of WIC Food Packages: Improving Balance and Choice: Final Report.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review WIC Food Packages.
Washington (DC): National Academies Press (US); 2017 May 1.
Endotext [Internet].
Feingold KR, Anawalt B, Blackman MR, et al., editors.
South Dartmouth (MA): MDText.com, Inc.; 2000-.
LiverTox: Clinical and Research Information on Drug-Induced Liver Injury [Internet].
Bethesda (MD): National Institute of Diabetes and Digestive and Kidney Diseases; 2012-.
Madame Curie Bioscience Database [Internet].
Austin (TX): Landes Bioscience; 2000-2013.
Vitamin C Fortification of Food Aid Commodities: Final Report.
Institute of Medicine (US) Committee on International Nutrition--Vitamin C in Food Aid Commodities.
Washington (DC): National Academies Press (US); 1997.
Cost-effectiveness of non-invasive methods for assessment and monitoring of liver fibrosis and cirrhosis in patients with chronic liver disease: systematic review and economic evaluation.
Crossan C, Tsochatzis EA, Longworth L, et al.
Southampton (UK): NIHR Journals Library; 2015 Jan. (Health Technology Assessment, No. 19.9.)
Disease Control Priorities in Developing Countries. 2nd edition.
Jamison DT, Breman JG, Measham AR, et al., editors.
Washington (DC): The International Bank for Reconstruction and Development / The World Bank; New York: Oxford University Press; 2006.
Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report.
Committee to Review WIC Food Packages; Food and Nutrition Board; Institute of Medicine; National Academies of Sciences, Engineering, and Medicine; Rasmussen KM, Latulippe ME, Yaktine AL, editors.
Washington (DC): National Academies Press (US); 2016 Jul 6.
Holland-Frei Cancer Medicine. 6th edition.
Kufe DW, Pollock RE, Weichselbaum RR, et al., editors.
Hamilton (ON): BC Decker; 2003.
Prevention of Micronutrient Deficiencies: Tools for Policymakers and Public Health Workers.
Institute of Medicine (US) Committee on Micronutrient Deficiencies; Howson CP, Kennedy ET, Horwitz A, editors.
Washington (DC): National Academies Press (US); 1998.
PDQ Cancer Information Summaries [Internet].
Bethesda (MD): National Cancer Institute (US); 2002-.
Diet and Health: Implications for Reducing Chronic Disease Risk.
National Research Council (US) Committee on Diet and Health.
Washington (DC): National Academies Press (US); 1989.
Global Burden of Disease and Risk Factors.
Lopez AD, Mathers CD, Ezzati M, et al., editors.
Nutrition and HIV: Epidemiological Evidence to Public Health.
Mehta S, Finkelstein JL, editors.
New York (NY): CRC Press; 2018 May 15.
Military Strategies for Sustainment of Nutrition and Immune Function in the Field.
Institute of Medicine (US) Committee on Military Nutrition Research.
Washington (DC): National Academies Press (US); 1999.
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