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1987 1
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2001 1
2002 1
2003 2
2004 1
2005 5
2006 7
2007 4
2008 4
2009 8
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232 results

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Page 1
Potential Health Benefits of Olive Oil and Plant Polyphenols.
Gorzynik-Debicka M, Przychodzen P, Cappello F, Kuban-Jankowska A, Marino Gammazza A, Knap N, Wozniak M, Gorska-Ponikowska M. Gorzynik-Debicka M, et al. Int J Mol Sci. 2018 Feb 28;19(3):686. doi: 10.3390/ijms19030686. Int J Mol Sci. 2018. PMID: 29495598 Free PMC article. Review.
Scientific studies present the ability of polyphenols to modulate the human immune system by affecting the proliferation of white blood cells, and also the production of cytokines or other factors that participate in the immunological defense. The aim of the review is to focus on …
Scientific studies present the ability of polyphenols to modulate the human immune system by affecting the proliferation of white blood cell …
Anticancer effects of olive oil polyphenols and their combinations with anticancer drugs.
Torić J, Marković AK, Brala CJ, Barbarić M. Torić J, et al. Acta Pharm. 2019 Dec 1;69(4):461-482. doi: 10.2478/acph-2019-0052. Acta Pharm. 2019. PMID: 31639094 Free article. Review.
One approach to the issue is chemoprevention and the other one is the discovery of more effective drugs or drug combinations, including combinations with polyphenols. Olive oil polyphenols (OOPs), especially hydroxytyrosol (HTyr), tyrosol (Tyr) and their derivatives …
One approach to the issue is chemoprevention and the other one is the discovery of more effective drugs or drug combinations, including comb …
Influence of Olive Oil and Its Components on Breast Cancer: Molecular Mechanisms.
Moral R, Escrich E. Moral R, et al. Molecules. 2022 Jan 12;27(2):477. doi: 10.3390/molecules27020477. Molecules. 2022. PMID: 35056792 Free PMC article. Review.
This diet is characterized by the consumption of abundant plant foods and olive oil as the principal source of fat, which is considered one of the main components with potential antioxidant, anti-inflammatory and anticancer effects. Extra-virgin olive
This diet is characterized by the consumption of abundant plant foods and olive oil as the principal source of fat, which is c …
Modern vision of the Mediterranean diet.
Kiani AK, Medori MC, Bonetti G, Aquilanti B, Velluti V, Matera G, Iaconelli A, Stuppia L, Connelly ST, Herbst KL, Bertelli M. Kiani AK, et al. J Prev Med Hyg. 2022 Oct 17;63(2 Suppl 3):E36-E43. doi: 10.15167/2421-4248/jpmh2022.63.2S3.2745. eCollection 2022 Jun. J Prev Med Hyg. 2022. PMID: 36479477 Free PMC article. Review.
It is characterized by the consumption of a wide variety of foods, such as extra-virgin olive oil (EVOO), legumes, cereals, nuts, fruits, vegetables, dairy products, fish, and wine. ...Indeed, several studies demonstrated that this nutritional pattern has lipid-lowe …
It is characterized by the consumption of a wide variety of foods, such as extra-virgin olive oil (EVOO), legumes, cereals, nu …
An Appraisal of the Oleocanthal-Rich Extra Virgin Olive Oil (EVOO) and Its Potential Anticancer and Neuroprotective Properties.
Infante R, Infante M, Pastore D, Pacifici F, Chiereghin F, Malatesta G, Donadel G, Tesauro M, Della-Morte D. Infante R, et al. Int J Mol Sci. 2023 Dec 10;24(24):17323. doi: 10.3390/ijms242417323. Int J Mol Sci. 2023. PMID: 38139152 Free PMC article. Review.
Dietary consumption of olive oil represents a key pillar of the Mediterranean diet, which has been shown to exert beneficial effects on human health, such as the prevention of chronic non-communicable diseases like cancers and neurodegenerative diseases, among other …
Dietary consumption of olive oil represents a key pillar of the Mediterranean diet, which has been shown to exert beneficial e …
An update on β-sitosterol: A potential herbal nutraceutical for diabetic management.
Babu S, Jayaraman S. Babu S, et al. Biomed Pharmacother. 2020 Nov;131:110702. doi: 10.1016/j.biopha.2020.110702. Epub 2020 Aug 31. Biomed Pharmacother. 2020. PMID: 32882583 Free article. Review.
They are highly present in lipid-rich plant foods such as nuts, seed, legumes and olive oil. Among various phytosterols, beta-sitosterol (SIT) is the major compound, found plentiful in plants. It has been evidenced in many in-vitro and in-vivo studies that SIT posse …
They are highly present in lipid-rich plant foods such as nuts, seed, legumes and olive oil. Among various phytosterols, beta- …
Olive Oil Nutraceuticals in the Prevention and Management of Diabetes: From Molecules to Lifestyle.
Alkhatib A, Tsang C, Tuomilehto J. Alkhatib A, et al. Int J Mol Sci. 2018 Jul 12;19(7):2024. doi: 10.3390/ijms19072024. Int J Mol Sci. 2018. PMID: 30002281 Free PMC article. Review.
Lifestyle is the primary prevention of diabetes, especially type-2 diabetes (T2D). Nutritional intake of olive oil (OO), the key Mediterranean diet component has been associated with the prevention and management of many chronic diseases including T2D. ...Well-desig …
Lifestyle is the primary prevention of diabetes, especially type-2 diabetes (T2D). Nutritional intake of olive oil (OO), the k …
Correlation between Olive Oil Intake and Gut Microbiota in Colorectal Cancer Prevention.
Memmola R, Petrillo A, Di Lorenzo S, Altuna SC, Habeeb BS, Soggiu A, Bonizzi L, Garrone O, Ghidini M. Memmola R, et al. Nutrients. 2022 Sep 10;14(18):3749. doi: 10.3390/nu14183749. Nutrients. 2022. PMID: 36145125 Free PMC article. Review.
Extra virgin olive oil (EVOO) is a mainstay of the Mediterranean diet with its excellent balance of fats and antioxidant bioactive compounds. ...With this narrative review, we aim at discussing the available evidence on the effect of olive oil consumpt …
Extra virgin olive oil (EVOO) is a mainstay of the Mediterranean diet with its excellent balance of fats and antioxidant bioac …
Anticancer effects of oleuropein.
Shamshoum H, Vlavcheski F, Tsiani E. Shamshoum H, et al. Biofactors. 2017 Jul 8;43(4):517-528. doi: 10.1002/biof.1366. Epub 2017 Jun 14. Biofactors. 2017. PMID: 28612982 Review.
Cancer cells exhibit enhanced proliferation rate and a resistance to apoptosis. Epidemiological studies suggest that olive oil intake is associated with a reduced risk of cancer. Olive oil, olives, and olive leaves contain many polyphenols, including o …
Cancer cells exhibit enhanced proliferation rate and a resistance to apoptosis. Epidemiological studies suggest that olive oil
Ozonated Olive Oil: Enhanced Cutaneous Delivery via Niosomal Nanovesicles for Melanoma Treatment.
Fahmy SA, Ramzy A, Sawy AM, Nabil M, Gad MZ, El-Shazly M, Aboul-Soud MAM, Azzazy HME. Fahmy SA, et al. Antioxidants (Basel). 2022 Jul 4;11(7):1318. doi: 10.3390/antiox11071318. Antioxidants (Basel). 2022. PMID: 35883809 Free PMC article.
Ozonated olive oil (OL) combines the therapeutic effects of both ozone and olive oil. ...In conclusion, the encapsulation of ozonated olive oil in niosomes enhanced its water solubility, skin permeation, and anticancer activity and …
Ozonated olive oil (OL) combines the therapeutic effects of both ozone and olive oil. ...In conclusion, the enca …
232 results