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Antibacterial activity against Lactobacillus crispatus HM-371 assessed as reduction in microbial growth after 48 hrs by broth microdilution method
Assay data:1 Active, 4 Tested
SummaryCompounds, ActivePubMed Citation
Antibacterial activity against Lactobacillus crispatus HM-103 assessed as reduction in microbial growth after 48 hrs by broth microdilution method
Antibacterial activity against Lactobacillus crispatus HM-370 assessed as reduction in bacterial growth by CLSI based assay
Assay data:3 Tested
SummaryPubMed Citation
Effect on growth of Lactobacillus crispatus CCUG 27076A at 50 uM after 48 hrs
Assay data:1 Tested
Effect on growth of Lactobacillus crispatus using 5% compound-formulated gel after 24 hrs
Effect on lactic acid production in Lactobacillus crispatus at 50 ug/ml after 8 to 24 hrs
Suppression of cell viability loss of Lactobacillus crispatus in stationary phase culture at 100 ug/ml after 48 hrs
Assay data:1 Active, 1 Tested
Effect on growth of Lactobacillus crispatus at 50 ug/ml after 24 hrs
Effect on growth of Lactobacillus crispatus at 20 ug/ml after 24 hrs
Microbicidal activity against Lactobacillus crispatus after 30 mins
Assay data:2 Tested
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.05 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.1 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.2 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.3 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.4 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.5 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.6 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 20225 at 4.4 mM in presence of 0.7 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 33197 at 4.4 mM in presence of 0.05 mM human serum albumin
Antimicrobial activity against Lactobacillus crispatus ATCC 33197 at 4.4 mM in presence of 0.1 mM human serum albumin
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