Result Filters
Food hydrocolloids
- NLM Title Abbreviation:
- Food Hydrocoll
- Title(s):
- Food hydrocolloids.
- Publication Start Year:
- 1986
- Frequency:
- Six no. a year, 1999-
- Country of Publication:
- United States
- Publisher:
- Oxford ; Washington, DC : IRL Press, [c1986-
- Latest Publisher:
- 1998- : New York, NY : Elsevier
- Description:
- v. : ill.
-
Language:
- English
- ISSN:
- 0268-005X (Print)
1873-7137 (Electronic)
0268-005X (Linking)
- Coden:
- FOHYES
- Electronic Links:
- https://www.sciencedirect.com/journal/food-hydrocolloids
- In:
- PubMed: Selected citations only
- Current Indexing Status:
- Not currently indexed for MEDLINE. Citations are for articles where the manuscript was deposited in PubMed Central (PMC) in compliance with public access policies. For further information, see Author Manuscripts in PMC.
- MeSH:
- Colloids*
Food Analysis*
- Publication Type(s):
- Periodical
- Notes:
- Title from cover.
Also issued online.
- Other ID:
- (DNLM)SR0054814(s)
(OCoLC)14942784
- NLM ID:
- 8701770 [Serial]