ID: 1253166 | heat shock protein hslJ [Salmonella enterica subsp. enterica serovar Typhimurium str. LT2] | NC_003197.2 (1741113..1741533) | STM1648 |
ID: 66879535 | heat shock protein HslJ [Yersinia ruckeri] | | YR821_RS08560, YR821_1781 |
ID: 61765703 | heat shock protein HslJ [Serratia rubidaea] | | I6G83_RS17985, I6G83_17985 |
ID: 45815467 | heat shock protein HslJ [Enterobacter ludwigii] | | BH714_RS08005, BH714_08005 |
ID: 75171476 | heat shock protein HslJ [Shigella dysenteriae] | | HUZ68_RS10780, HUZ68_10675 |
ID: 75057340 | heat shock protein HslJ [Escherichia fergusonii] | | LA347_RS05970, LA347_05970 |
ID: 57976344 | heat shock protein HslJ [Yersinia pestis A1122] | NC_017168.1 (3140869..3141321, complement) | A1122_RS14585, A1122_14495 |
ID: 45795986 | heat shock protein HslJ [Enterobacter roggenkampii] | | BFV67_RS11550, BFV67_11550 |
ID: 75203465 | heat shock protein HslJ [Shigella boydii] | | CEH00_RS08180, CEH00_08230 |
ID: 66756088 | heat shock protein HslJ [Salmonella bongori N268-08] | NC_021870.1 (1688761..1689171) | A464_RS08175, A464_1685 |
ID: 45135511 | heat shock protein HslJ [Citrobacter koseri ATCC BAA-895] | NC_009792.1 (1379137..1379559, complement) | CKO_RS06115, CKO_01428 |
ID: 72832233 | heat shock protein HslJ [Enterobacter sichuanensis] | | C1N69_RS11935, C1N69_12050 |
ID: 63142618 | heat shock protein HslJ [Enterobacter chengduensis] | | FY206_RS13285, FY206_13285 |
ID: 75282393 | heat shock protein HslJ [Serratia grimesii] | | SGBXF1_RS13065, SGBXF1_02634 |
ID: 69486816 | heat shock protein HslJ [Citrobacter werkmanii] | | FOB24_RS13905, FOB24_13905 |
ID: 69431248 | heat shock protein HslJ [Citrobacter cronae] | | JSN25_RS16520 |
ID: 66611852 | heat shock protein HslJ [Enterobacter cancerogenus] | | K3T75_RS12255 |
ID: 66274359 | heat shock protein HslJ [Citrobacter braakii] | | GFC06_RS15445, GFC06_15445 |
ID: 64207140 | heat shock protein HslJ [Serratia liquefaciens] | | F0336_RS13220, F0336_13180 |
ID: 57505277 | heat shock protein HslJ [Raoultella terrigena] | | HCK03_RS15180, HCK03_15180 |