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National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Roundtable on Obesity Solutions. Advancing Obesity Solutions Through Investments in the Built Environment: Proceedings of a Workshop. Washington (DC): National Academies Press (US); 2018 Jun 15.

Cover of Advancing Obesity Solutions Through Investments in the Built Environment

Advancing Obesity Solutions Through Investments in the Built Environment: Proceedings of a Workshop.

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ROUNDTABLE ON OBESITY SOLUTIONS1

  • BILL PURCELL III (Chair), Farmer Purcell White & Lassiter, PLLC, Nashville, Tennessee
  • RUSSELL R. PATE (Vice Chair), University of South Carolina, Columbia
  • MARY T. STORY (Vice Chair), Duke University, Durham, North Carolina
  • SHARON ADAMS-TAYLOR, American Association of School Administrators, Alexandria, Virginia
  • KATIE ADAMSON, YMCA of the USA, Washington, DC
  • ANDREA M. AZUOMA, Kaiser Permanente, Oakland, California
  • CAPT HEIDI MICHELS BLANCK, Centers for Disease Control and Prevention, Atlanta, Georgia
  • JEANNE BLANKENSHIP, Academy of Nutrition and Dietetics, Washington, DC
  • DON W. BRADLEY, Duke University, Durham, North Carolina
  • CEDRIC X. BRYANT, American Council on Exercise, San Diego, California
  • HEIDI F. BURKE, Greater Rochester Health Foundation, Rochester, New York
  • DEBBIE I. CHANG, Nemours, Newark, Delaware
  • JOHN COURTNEY, American Society for Nutrition, Bethesda, Maryland
  • ANNE DATTILO, Nestlé Nutrition, Florham Park, New Jersey
  • MERRY DAVIS, Blue Cross and Blue Shield of North Carolina Foundation, Durham, North Carolina
  • CHRISTINA ECONOMOS, Tufts University, Boston, Massachusetts
  • IHUOMA ENELI, American Academy of Pediatrics, Columbus, Ohio
  • GARY FOSTER, Weight Watchers International, Inc., New York, New York
  • DAVID D. FUKUZAWA, The Kresge Foundation, Troy, Michigan
  • MONICA HOBBS VINLUAN, Robert Wood Johnson Foundation, Princeton, New Jersey
  • MARJORIE INNOCENT, National Association for the Advancement of Colored People, Baltimore, Maryland
  • SCOTT I. KAHAN, The George Washington University, Washington, DC
  • AMY KULL, Edelman, San Francisco, California
  • SHIRIKI KUMANYIKA, Drexel University, Philadelphia, Pennsylvania
  • CATHERINE KWIK-URIBE, Mars, Inc., Germantown, Maryland
  • THEODORE KYLE, The Obesity Society, Pittsburgh, Pennsylvania
  • LISEL LOY, Bipartisan Policy Center, Washington, DC
  • KELLIE MAY, National Recreation and Park Association, Ashburn, Virginia
  • MYETA M. MOON, United Way Worldwide, Alexandria, Virginia
  • JOSEPH NADGLOWSKI, Obesity Action Coalition, Tampa, Florida
  • BARBARA PICOWER, The JPB Foundation, New York, New York
  • SUE PECHILIO POLIS, National League of Cities, Washington, DC
  • ROBERT C. POST, Chobani, New York, New York
  • AMELIE G. RAMIREZ, Salud America!, San Antonio, Texas
  • OLIVIA ROANHORSE, Notah Begay III Foundation, Santa Ana Pueblo, New Mexico
  • NANCY ROMAN, Partnership for a Healthier America, Washington, DC
  • KEVIN R. RONNEBERG, Health Partners, Inc., Minneapolis, Minnesota
  • SYLVIA ROWE, S.R. Strategy, LLC, Washington, DC
  • JAMES F. SALLIS, University of California, San Diego
  • EDUARDO J. SANCHEZ, American Heart Association, Dallas, Texas
  • PATRICIA L. SMITH, The Reinvestment Fund, Philadelphia, Pennsylvania
  • MARION STANDISH, The California Endowment, Oakland, California
  • MAHA TAHIRI, General Mills, Inc., Minneapolis, Minnesota
  • KATHLEEN TULLIE, Reebok, International, Canton, Massachusetts
  • HOWELL WECHSLER, Alliance for a Healthier Generation, New York, New York
  • JAMES R. WHITEHEAD, American College of Sports Medicine, Indianapolis, Indiana
  • TRACY ZVENYACH, Novo Nordisk, Washington, DC

Health and Medicine Division Staff

  • LESLIE J. SIM, Roundtable on Obesity Solutions Director
  • HEATHER DEL VALLE COOK, Senior Program Officer
  • ELEANORE ALEXANDER, Associate Program Officer
  • AMANDA NGUYEN, Associate Program Officer
  • DARA SHEFSKA, Research Assistant (until March 2018)
  • CYPRESS LYNX, Senior Program Assistant
  • ANN L. YAKTINE, Director, Food and Nutrition Board

Consultant

  • WILLIAM (BILL) H. DIETZ, The George Washington University, Washington, DC

Footnotes

1

The National Academies of Sciences, Engineering, and Medicine's forums and roundtables do not issue, review, or approve individual documents. The responsibility for the published Proceedings of a Workshop rests with the workshop rapporteur and the institution.

Copyright 2018 by the National Academy of Sciences. All rights reserved.
Bookshelf ID: NBK512980

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