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Committee to Review WIC Food Packages; Food and Nutrition Board; Institute of Medicine; National Academies of Sciences, Engineering, and Medicine; Rasmussen KM, Latulippe ME, Yaktine AL, editors. Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report. Washington (DC): National Academies Press (US); 2016 Jul 6.
Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report.
Show details- αTOC
α-tocopherol
- µg
microgram or micrograms
- AAP
American Academy of Pediatrics
- ACC
American College of Cardiology
- ADA
American Diabetes Association
- AHA
American Heart Association
- AHRQ
Agency for Healthcare Research and Quality
- AI
Adequate Intake
- AMDR
Acceptable Macronutrient Distribution Range
- AND
Academy of Nutrition and Dietetics
- ARA
arachidonic acid
- ARS
Agricultural Research Service, U.S. Department of Agriculture
- BF
breastfeeding
- BLS
U.S. Bureau of Labor Statistics
- BMI
body mass index
- c
cup or cups
- CACFP
Child and Adult Care Food Program
- CDC
Centers for Disease Control and Prevention
- C.F.R.
Code of Federal Regulations
- CNPP
Center for Nutrition Policy and Promotion, U.S. Department of Agriculture
- CPI
Consumer Price Index
- CPS
Current Population Survey
- CVD
cardiovascular disease
- CVV
cash value voucher
- d
day or days
- DASH
Dietary Approaches to Stop Hypertension
- DFE
dietary folate equivalent
- DGA
Dietary Guidelines for Americans
- DGAC
Dietary Guidelines Advisory Committee
- DGV
dark green vegetables
- DHA
docosahexaenoic acid
- DRI
Dietary Reference Intake
- EAR
Estimated Average Requirement
- EBT
electronic benefit transfer
- ECLS-B
Early Childhood Longitudinal Study-Birth Cohort
- EER
Estimated Energy Requirement
- eq
equivalent
- ERS
Economic Research Service, U.S. Department of Agriculture
- F&V
fruits and vegetables
- FDA
U.S. Food and Drug Administration, U.S. Department of Health and Human Services
- FF
formula fed
- FITS
Feeding Infants and Toddlers Study
- FLSA
Fair Labor Standards Act
- FNS
Food and Nutrition Service, U.S. Department of Agriculture
- FoodAPS
National Household Food Acquisition and Purchasing Survey
- FPED
Food Patterns Equivalent Database
- g
gram or grams
- GAO
U.S. Government Accountability Office
- GDM
gestational diabetes mellitus
- GI
glycemic index
- GRAS
generally recognized as safe
- HBW
high birth weight
- HEI
Healthy Eating Index
- HHS
U.S. Department of Health and Human Services
- IFPS II
Infant Feeding Practices Study II
- IOM
Institute of Medicine
- IRI
Information Resources Incorporated
- ISU
Iowa State University
- ITO
Indian Tribal Organization
- IU
international unit
- kcal
kilocalorie or kilocalories
- kg
kilogram or kilograms
- LBW
low birth weight
- LGA
large for gestational age
- mg
milligram or milligrams
- MIS
management information system
- MMA
maximum monthly allowance
- N
sample size
- NASS
National Agricultural Statistical Service, U.S. Department of Agriculture
- NBDQ
Nutrient-Based Diet Quality
- NCGS
non-celiac gluten sensitivity
- NHANES
National Health and Nutrition Examination Survey
- NHIS
National Health Interview Survey
- NIS
National Immunization Survey
- NPNL
nonpregnant, nonlactating
- NSLP
National School Lunch Program
- NSWP
National Survey of WIC Participants
- NTD
neural tube defect
- nutr
nutrients
- oz
ounce or ounces
- P
pregnant
- PC
peer counselor
- PC-SIDE
PC Software for Intake Distribution Estimation
- PedNSS
Pediatric Nutrition Surveillance System
- PIH
pregnancy-induced hypertension
- PIM
perceived insufficient milk
- PIR
percent income-to-poverty ratio
- PNSS
Pregnancy Nutrition Surveillance System
- PP
postpartum
- PRAMS
Pregnancy Risk Assessment Monitoring System
- RAE
retinol activity equivalents
- RDA
Recommended Dietary Allowance
- Red-Or
red and orange vegetables
- RIA
Regulatory Impact Analysis
- SE
standard error
- SGA
small for gestational age
- SNAP
Supplemental Nutrition Assistance Program
- SPADE
Statistical Program for Age-adjusted Dietary Assessment
- T2D
type 2 diabetes
- TANF
Temporary Assistance for Needy Families
- tsp
teaspoon or teaspoons
- UL
Tolerable Upper Intake Level
- USDA
U.S. Department of Agriculture
- WHO
World Health Organization
- WIC
Special Supplemental Nutrition Program for Women, Infants, and Children
- wk
week or weeks
- WP
white potatoes
- WWEIA
What We Eat in America (NHANES)
- Acronyms and Abbreviations - Review of WIC Food PackagesAcronyms and Abbreviations - Review of WIC Food Packages
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