Figure 5Estimated percentage of adults meeting the Dietary Guidelines for Americans recommendations for saturated fat and added sugars by selected fruit and vegetables intake status WWEIA, NHANES 2017-2018
DATA SOURCE: (1)WWEIA, NHANES 2017-2018, day 1, adults 20+ years, Adults with no FV intakes were excluded. (2) Food Patterns Equivalents Databases and associated datasets 2017-2018.
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