OVERVIEW

Introduction

Turmeric is a popular herb derived from the roots of the plant Curcuma longa found mostly in India and Southern Asia. Turmeric has an intense yellow color and distinct taste and is used as a dye as well as a spice in the preparation of curry. Turmeric and its purified extract curcumin are also used medically for their purported antiinflammatory and antioxidant effects to treat a wide variety of conditions and for general health and wellness. Turmeric and curcumin have been associated with a low rate of transient serum enzyme elevations during therapy and, while having a long history of safety, turmeric products have recently been implicated in several dozen instances of clinically apparent acute liver injury.

Background

Turmeric (tur mer' ik) is a widely used herbal product derived from the roots of Curcuma longa, a perennial plant belonging to the ginger family (Zingiberaceae) that is native to India but grown throughout Southern Asia and in central America. Extracts of the rhizomes of turmeric contain volatile oils and curcuminoids (such as curcumin, demethoxycurcumin and others) which are believed to be the active antiinflammatory components of the herb and are often collectively referred to as curcumin. Curcumin comprises between 1% and 6% by dry weight of whole turmeric extracts, other components being starch, fats, proteins, fiber, vitamins, minerals, and water. The antiinflammatory effects of turmeric and curcumin are thought to be mediated by inhibition of leukotriene synthesis. Curcumin has also been reported to have antineoplastic effects, mediated perhaps by inhibition of intracellular kinases. Turmeric has been used in traditional Indian (Ayurvedic) medicine to treat many conditions including indigestion, upper respiratory infections and liver diseases. Turmeric and curcumin are under active evaluation as antiinflammatory and antineoplastic agents, for treatment of diabetes and hyperlipidemia and as therapy of liver diseases including nonalcoholic steatohepatitis (NASH). The scientific bases for the purported effects of turmeric are not well established and rigorous proof of its efficacy in any medical condition is lacking. Commercial preparations of turmeric and curcumin vary widely in curcuminoid content. The recommended daily dose varies widely (100 to >1,000 mg daily), depending on the preparation used (curcuminoids vs turmeric extract), formulation (tablets, liquid, root extract, tea) and indications. Side effects are uncommon and mild but may include dermatitis and gastrointestinal upset.

Hepatotoxicity

Both turmeric and curcumin were considered to be generally safe and for many years had not been linked to instances of liver injury in any consistent way. Studies of its use in various diseases showed low rates of transient and asymptomatic serum enzyme elevations during therapy, but without instances of clinically apparent acute liver injury. Indeed, turmeric was evaluated as a potential therapy of acute and chronic liver injury and although its efficacy and safety were not clearly shown, therapy with turmeric and curcumin did not seem to worsen the preexisting liver conditions. Recently, isolated case reports of liver injury arising during use of turmeric dietary supplements have been published. Initially, these episodes were attributed to other exposures that might have accounted for the injury or possible contaminants in the commercial turmeric products. One reason given for the safety and lack of hepatotoxicity of curcumin was that it is poorly absorbed by the oral route, and it was unclear whether there was adequate systemic exposure to achieve any of the purported beneficial or adverse effects of turmeric or curcumin.

Importantly, means of increasing the bioavailability of curcumin were developed using piperine (black pepper) or nanoparticle delivery methods to increase absorption. These high bioavailability forms of purified curcumin were subsequently linked to several cases of liver injury and mentioned as a possible cause of outbreaks of acute hepatitis with jaundice in Italy. The clinical features of the liver injury attributed to high bioavailable forms of curcumin have recently become better defined. The latency to onset of liver injury has varied from a few weeks to as long as eight months but is typically 1 to 4 months. The onset is insidious with fatigue, nausea and poor appetite followed by dark urine and jaundice. Rash and fever are absent or mild. Laboratory tests at onset typically show marked elevations in serum aminotransferase levels (often above 1000 U/L) with only mild increases in alkaline phosphatase. Jaundice occurs if the agent is continued. While signs of hypersensitivity are not prominent, many patients develop autoantibodies and the clinical syndrome and histological features can resemble autoimmune hepatitis. Prednisone has been used to treat severe cases of turmeric hepatotoxicity but is probably not needed as recovery is rapid once the herbal product is discontinued. While reports of acute liver failure has been attributed to turmeric, most cases resolve completely without evidence of chronic injury or bile duct loss. The hepatocellular pattern of injury and frequency of jaundice suggest that fatal instances might occur at a rate of 10% of jaundiced cases, particularly if the product is not discontinued promptly.

Likelihood score: B (likely cause of clinically apparent liver injury).

Mechanism of Injury

The acute hepatotoxicity caused by turmeric appears to be due to an idiosyncratic injury, perhaps immunologically mediated. The association with HLA-B*35:01 suggests that the injury is linked to the immune system and perhaps interaction with curcumin or another component of turmeric with the HLA molecule leading to T cell recognition of a self-antigen on liver cells and immune mediated injury. The HLA-B* 35:01 allele is also linked to liver injury due to green tea (Camellia sinensis), Garcinia cambogia, and Polygonum multiflorum (also known as Fo-ti). These 4 herbs all have bioactive constituents that are polyphenols.

Outcome and Management

Most cases of acute hepatic injury from turmeric resolve within 1 to 3 months of stopping the medication. In some instances, however, the injury is severe and unremitting, leading to acute liver failure and either death or need for liver transplantation. A severe outcome is more likely if turmeric is continued after the appearance of symptoms and signs of liver injury. There appears to be no cross sensitivity to hepatic injury between turmeric and other herbal products. However, reexposure to turmeric should be avoided as recurrence and more severe liver injury can occur with rechallenge.

Drug Class: Herbal and Dietary Supplements

CASE REPORTS

Case 1. Acute hepatitis with jaundice attributed to turmeric. Case 3.(1)

A 57 year old woman with recurrent urinary tract infections, migraine headaches, and osteoarthritis developed fatigue, nausea, abdominal pain, and anorexia, followed by itching, dark urine, and jaundice. Because of a recurrence of cystitis, she had received a 7-day course of nitrofurantoin 4 months previously and a 7-day course of cephalexin a few weeks previously. Because of persistence of symptoms, she started an over-the-counter preparation of turmeric (Nature’s Way Turmeric, 500 mg once daily) 2 to 3 weeks before onset of symptoms. She had no history of liver disease, did not drink alcohol, and had no risk factors for viral hepatitis. Her other medications included rizatriptan, salbutamol, vitamin C and D, and a multivitamin. On presentation, her serum bilirubin was 9.1 mg/dL, ALT 1425 U/L, AST 1374 U/L, and alkaline phosphatase 250 U/L and she was admitted to a hospital for evaluation. The INR was 1.3 and albumin 3.7 g/dL. Tests for hepatitis A, B, and C were negative. The ANA was positive (1:640), but SMA and AMA were negative and IgG levels were normal (1170 mg/dL). Abdominal ultrasound showed a right renal stone without hydronephrosis and normal appearing liver without evidence of biliary obstruction or gallstones. A liver biopsy showed acute inflammation and necrosis with eosinophils; plasma cells were not prominent and there was no fibrosis. Turmeric had been stopped and her liver tests improved rapidly without specific therapy (see Table). Serum bilirubin levels fell into the normal range within 6 weeks and aminotransferase levels within 3 months of stopping turmeric. When seen in follow up a year after onset, she was asymptomatic, and all liver tests were normal.

Key Points

Laboratory Values

Comment

A middle aged woman developed acute, icteric hepatitis 2 to 3 weeks after starting turmeric for recurrent urinary tract infections that had not responded to nitrofurantoin or cephalosporins. The liver injury began to improve within 1-2 weeks of stopping the turmeric and without other specific therapy. The turmeric product tested positive for curcumin and was negative for other potentially toxic herbal products as well as black pepper. The patient was homozygous for HLA-B*35:01, an HLA allele closely linked to liver injury from several herbal products including turmeric, green tea, Fo-ti, and garcinia. The clinical features of female sex, hepatocellular liver injury, low levels of autoantibodies, lack of rash and fever, and rapid improvement on stopping the product are typical of turmeric induced liver injury. While she had also been exposed to nitrofurantoin and cephalexin, the latency to onset was not compatible with those two antibiotics and cephalexin is a very rare cause of liver injury which is typically cholestatic.

Case 2. Acute hepatitis with jaundice attributed to turmeric. Case 4.(1)

A 35 year old man with chronic low back pain developed fatigue, low grade fever, nausea, vomiting followed by itching, dark urine, and jaundice having taken a dietary supplement of curcumin for the previous two months (Nature’s Lab: Curcumin C3 1,000 mg with BioPerine [black pepper: 5 mg]). He was found to be jaundiced with a total bilirubin of 12.5 mg/dL, ALT 2014 U/L, AST 796 U/L, and alkaline phosphatase 124 U/L (R value 43). His other medications included ibuprofen, “Move Free Joint Support” (glucosamine, chondroitin sulfate and Boswellia), collagen powder, fish oil, vitamins B and C, and a daily multivitamin, all of which he had taken for 9 months or more. He was admitted for evaluation and management. Tests for hepatitis A, B, and C were negative. The ANA was positive (1:160), but SMA and AMA were negative. An ultrasound was normal. Despite discontinuation of the curcumin and treatment with methylprednisolone for 6 days, he remained jaundiced. A liver biopsy showed marked portal and lobular inflammation with lymphocytes and eosinophils but scant plasma cells. He was discharged and followed as an outpatient on antihistamines and cholestyramine for pruritus. Serum enzymes and bilirubin levels gradually decreased and fell into the normal range two months after initial presentation. When seen in follow up 1 year after onset, he was asymptomatic, and all liver tests were normal.

Key Points

Laboratory Values

Comment

A young man started an herbal supplement with high levels of curcumin (1 gram) and black pepper (5 mg) and developed a moderately severe acute hepatitis with jaundice two months later. He had some features of autoimmunity and was treated with methylprednisolone but had little or no response and the corticosteroid was stopped. Eventually he began to improve on his own, symptoms resolved, and liver tests fell into the normal range by 2 months after stopping the supplement. The curcumin product was tested chemically and found to contain both curcumin and black pepper as labelled; no other herbal product or toxin was identified. The patient had some features of autoimmunity (ANA positivity) but the liver biopsy was more compatible with drug induced liver injury, and he didn’t improve during a short trial of corticosteroids. Subsequent testing revealed that he was heterozygous for HLA- B*35:01, an allele strongly associated with hepatic injury caused by herbals that are rich in polyphenols (such as turmeric, green tea, polygonum multiflora, and garcinia).

Case 3. Fatal case of acute liver injury attributed to turmeric. Case 10.(1)

A 62 year old woman developed fatigue and nausea followed by dark urine and jaundice having taken a turmeric root extract (Rite Aid: Turmeric, 500 mg) once daily for wellbeing and arthritis for the previous 14 months. She had no history of liver disease, excessive alcohol intake, or risk factors for viral hepatitis. Her medical conditions included osteoarthritis, season allergies, menopausal symptoms, and uterine fibroids. Her medications included estrogens, pseudoephedrine, diphenhydramine, salbutamol, tramadol, magnesium, fish oil, ginger, glucosamine, vitamins C and D, and a multivitamin, all of which she had taken for more than a year. She stopped the turmeric and 3 days later was seen and found to have abnormal liver tests (bilirubin 2.5 mg/dL, ALT 1230 U/L, AST 1628 U/L, alkaline phosphatase 329 U/L). She was admitted to the hospital briefly. Tests for hepatitis A, B, C and E and for CMV and HSV infection were negative as were routine autoantibody and serum IgG levels. She was discharged and followed as an outpatient, but her condition worsened with bilirubin rising to 13.5 mg/dL and INR to 2.0. She was readmitted. Imaging of the liver showed evidence of diffuse hepatocellular disease, a nodular liver, and ascites. She was listed for emergency liver transplantation but suffered an acute myocardial infarction and ultimately developed multiorgan failure and died one month after initial presentation. An autopsy showed a shrunken liver, massive hepatic necrosis, a ruptured posterior leaflet of the mitral value, and recent myocardial infarction.

Key Points

Laboratory Values

Comment

A 62 year old woman developed a severe acute hepatitis 14 months after starting turmeric. No other cause for the liver injury was identified. The liver injury did not improve with stopping turmeric and within 3 weeks she demonstrated evidence of acute liver failure. She was listed for liver transplantation but developed an acute myocardial infarction and rapidly developed multiorgan failure and died within 5 weeks of onset. Chemical analysis was done on the herbal product which demonstrated the presence of turmeric without black pepper or other potentially hepatotoxins or herbs. The patient was negative for HLA-B*35:01. The case was judged to be only “probable” liver injury due to turmeric. Against the diagnosis was the long latency (greater than a year), lack of improvement with stopping the herbal product, and absence of HLA-B*35:01.

PRODUCT INFORMATION

REPRESENTATIVE TRADE NAMES

Turmeric – Generic

DRUG CLASS

Herbal and Dietary Supplements

COMPLETE LABELING

Fact Sheet at National Center for Complementary and Integrative Health

CHEMICAL FORMULA AND STRUCTURE

CITED REFERENCE

1.
Halegoua-DeMarzio D, Navarro V, Ahmad J, Avula B, Barnhart H, Barritt AS, Bonkovsky HL, et al. Liver injury associated with turmeric-a growing problem: ten cases from the Drug-Induced Liver Injury Network [DILIN]. Am J Med. 2023;136:200-206. [PMC free article: PMC9892270] [PubMed: 36252717]

ANNOTATED BIBLIOGRAPHY

References updated: 01 June 2024

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    (Two cases, 57- and 53-year old women developed symptoms of liver injury 3 and ~2 months after starting turmeric [bilirubin 8.6 and 1.8 mg/dL, ALT 1414 and 733 U/L, Alk P not given, INRs normal], resolving within 2 and 1 months of stopping the supplement).
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    (49 year old woman developed jaundice 6 weeks after starting turmeric with black pepper [bilirubin 7.1 mg/dL, ALT 3289 U/L, Alk P 138 U/L, INR normal], resolving within 71 days of stopping the supplement).
  • Eghbali A, Nourigheimasi S, Ghasemi A, Afzal RR, Ashayeri N, Eghbali A, Khanzadeh S et al. The effects of curcumin on hepatic T2*MRI and liver enzymes in patients with β-thalassemia major: a double-blind randomized controlled clinical trial. Front Pharmacol. 2023;14:1284326. [PMC free article: PMC10757948] [PubMed: 38164474]
    (Among 158 patients [above the age of 5] with beta-thalassemia treated with curcumin [500 mg] or placebo twice daily for 6 months, serum ALT levels decreased in those on curcumin [~152 to 105 U/L vs ~152 to 156 U/L], while Alk P levels rose and direct bilirubin levels decreased slightly in both groups; no patient reported any specific side effects from curcumin consumption and “all patients tolerated the capsules well in general.”).
  • Halegoua-DeMarzio D, Navarro V, Ahmad J, Avula B, Barnhart H, Barritt AS, Bonkovsky HL, et al. Liver injury associated with turmeric-a growing problem: ten cases from the Drug-Induced Liver Injury Network [DILIN]. Am J Med. 2023;136:200-206. [PMC free article: PMC9892270] [PubMed: 36252717]
    (Ten cases of turmeric-associated liver injury presenting between 2011 and 2022 in the US, all adults [ages 35-71 years], mostly women [80%] and white [90%], with hepatocellular injury [90%], jaundice [50%], and 1 fatality; median ALT 1140 U/L, Alk P 164 U/L, bilirubin 2.5 mg/dL, and a strong association with HLA-B*35:01 [70% vs 12% in controls]).
  • Smith DN, Pungwe P, Comer LL, Ajayi TA, Suarez MG. Turmeric-associated liver Injury: a rare case of drug-induced liver injury. Cureus. 2023;15:e36978. [PMC free article: PMC10149439] [PubMed: 37139288]
    (62 year old woman developed jaundice 3 weeks after starting turmeric tea [bilirubin 13.9 mg/dL, ALT 1889 U/L, Alk P 134 U/L, INR normal], with resolution within a month of stopping).
  • Ajitkumar A, Mohan G, Ghose M, Yarrarapu S, Afiniwala S. Drug-Induced liver injury secondary to turmeric use. Eur J Case Rep Intern Med. 2023;10:003845. [PMC free article: PMC10187097] [PubMed: 37205206]
    (55 year old woman developed jaundice 1 month after starting 1500 mg of a turmeric supplement daily [bilirubin 8.1 mg/dL, ALT 2143 U/L, Alk P 590 U/L, INR 1.2] who was treated with intravenous N-acetyl cysteine and resolved the injury within 2 months of stopping the supplement).
  • Arzallus T, Izagirre A, Castiella A, Torrente S, Garmendia M, Zapata EM. Drug induced autoimmune hepatitis after turmeric intake. Gastroenterol Hepatol. 2023;46:805-806. [PubMed: 36634868]
    (28 year old man developed jaundice 5 months after starting turmeric [bilirubin 7.3 mg/dL, ALT 3770 U/L, Alk P 200 U/L, ANA 1:160, IgG 823 mg/dL, HLA-B*35:01 positive], and treated with prednisone and azathioprine and eventually had normal liver tests apparently off of immunosuppression).
  • Foxon F. How prevalent is liver injury attributed to turmeric? Am J Med. 2024;137:e18. [PubMed: 38061832]
    (Letter in response to Halegoua-DeMarzio [2023] suggesting that turmeric-associated liver injury is very rare and not likely to be increasing in frequency, because turmeric has been used for centuries, although not as purified curcumin extracts).
  • Haloub K, McNamara E, Yahya RH. An unusual case of dietary-induced liver Injury during pregnancy: a case report of probable liver injury due to high-dose turmeric intake and literature review. Case Reports Hepatol. 2024;2024:6677960. [PMC free article: PMC10864038] [PubMed: 38352658]
    (A pregnant woman developed pruritus during the 23rd week of pregnancy and while taking turmeric [bilirubin 0.2 mg/dL, ALT 734 U/L, Alk P 175 U/L] and improved with stopping turmeric and starting ursodiol, but presented again at 35 weeks with pruritus [bilirubin 0.2 mg/dL, ALT 51 U/L, Alk P 256 U/L, and elevated bile acids], which was interpreted as idiopathic cholestasis of pregnancy and resolved after delivery).
  • Alghzawi F, Jones R, Haas C. Turmeric-induced liver injury. J Commun Hosp Intern Med Perspectives. 2024;14:55-59. Not in PubMed.
    (66 year old African American woman with a recent episode of hepatitis attributed to turmeric, redeveloped jaundice a month after restarting turmeric [bilirubin 29 mg/dL, ALT 738 U/L, Alk P 397 U/L, INR 1.8] with rapid worsening of liver function, hepatorenal syndrome, and death from acute liver failure).
  • Carty J, Navarro VJ. Dietary supplement-induced hepatotoxicity: A clinical perspective. J Diet Suppl. 2024:1-20. Epub ahead of print. [PubMed: 38528750]
    (Review of the challenges, diagnosis, and clinical management of liver injury due to HDS including anabolic steroids, aegeline, ashwagandha, ephedra, garcinia, green tea, kratom, and turmeric, mentions that turmeric typically causes hepatocellular injury arising after 1-4 months of therapy).