U.S. flag

An official website of the United States government

NCBI Bookshelf. A service of the National Library of Medicine, National Institutes of Health.

Cover of Connecting food systems for co-benefits

Connecting food systems for co-benefits

How can food systems combine diet-related health with environmental and economic policy goals?

Policy Brief, No. 31

and .

Author Information and Affiliations

Key messages

  • Thinking about food as a ‘system’ has gained increasing attention in recent years within the European Union (EU) (and beyond) and there have been calls for a more integrated approach to decision-making in this area.
  • This approach recognizes that food systems involve a complex set of interactions that work together to influence multiple outcomes, notably health, environment, and the economy, including the livelihoods of farmers and the profitability of businesses.
  • Improving health, environment and economy are important goals for governments across Europe and for the EU. Mapping these policy goals identifies explicit connections between these goals and shows that food systems present an opportunity to implement actions to achieve mutual “co-benefits” between them.
  • Yet in practice there are conflicts between achieving these goals. Converting these conflicts into connections that yield co-benefits will require reorienting the entire system towards a vision where health, environmental and economic goals are met in synergy.
  • In this vision, economic benefits for farmers and businesses would be created through the production and delivery of nutritious foods throughout the system, using environmentally-sustainable production methods.
  • This vision for food systems remains highly aspirational; nevertheless, there are specific opportunities where diet-related health, economic and environmental goals could be connected for co-benefits, such as through public procurement and the Common Agricultural Policy (CAP).
  • Making these connections requires cross-government and cross-sector collaboration, and could be supported through food systems policy audits, governance mechanisms to link food systems work across national governments and the EU and roundtables to identify specific steps for adaptation or change.

About the Series

Policy Brief
ISSN: 1997-8073

Address requests about publications of the WHO Regional Office for Europe to:

Publications

WHO Regional Office for Europe

UN City, Marmorvej 51

DK-2100 Copenhagen Ø, Denmark

BIOMEDICAL RESEARCH

Alternatively, complete an online request form for documentation, health information, or for permission to quote or translate, on the Regional Office web site (http://www.euro.who.int/pubrequest).

All rights reserved. The Regional Office for Europe of the World Health Organization welcomes requests for permission to reproduce or translate its publications, in part or in full.

The designations employed and the presentation of the material in this publication do not imply the expression of any opinion whatsoever on the part of the World Health Organization concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries.

The mention of specific companies or of certain manufacturers’ products does not imply that they are endorsed or recommended by the World Health Organization in preference to others of a similar nature that are not mentioned. Errors and omissions excepted, the names of proprietary products are distinguished by initial capital letters.

All reasonable precautions have been taken by the World Health Organization to verify the information contained in this publication. However, the published material is being distributed without warranty of any kind, either express or implied. The responsibility for the interpretation and use of the material lies with the reader. In no event shall the World Health Organization be liable for damages arising from its use. The views expressed by authors, editors, or expert groups do not necessarily represent the decisions or the stated policy of the World Health Organization.

The opinions expressed and arguments employed herein are solely those of the authors and do not necessarily reflect the official views of the OECD or of its member countries.

This policy brief is one of a new series to meet the needs of policy-makers and health system managers. The aim is to develop key messages to support evidence-informed policy-making and the editors will continue to strengthen the series by working with authors to improve the consideration given to policy options and implementation.

Box Icon

Box

What is a Policy Brief?

© World Health Organization 2018 (acting as the host organization for, and secretariat of, the European Observatory on Health Systems and Policies)
Bookshelf ID: NBK545695PMID: 31465160

Views

  • PubReader
  • Print View
  • Cite this Page
  • PDF version of this title (1.3M)

Other titles in this collection

Related information

Similar articles in PubMed

See reviews...See all...

Recent Activity

Your browsing activity is empty.

Activity recording is turned off.

Turn recording back on

See more...