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On December 5, 2017, the National Academies of Sciences, Engineering, and Medicine hosted a public workshop titled Nutrigenomics and the Future of Nutrition in Washington, DC, to review current knowledge in the field of nutrigenomics as it relates to nutrition. Workshop participants explored the influence of genetic and epigenetic expression on nutritional status and the potential impact of personalized nutrition on health maintenance and chronic disease prevention. This publication summarizes the presentations and discussions from the workshop.
Contents
- The National Academies of SCIENCES • ENGINEERING • MEDICINE
- PLANNING COMMITTEE FOR A WORKSHOP ON NUTRIGENOMICS AND THE FUTURE OF NUTRITION
- FOOD FORUM (DECEMBER 2017)
- Reviewers
- 1. Introduction
- 2. Nutrigenomics and Chronic Disease Endpoints
- 3. Personalized Nutrition in the Real World
- EXPLORING PERSONAL, DENSE, DYNAMIC DATA CLOUDS AND THE FUTURE OF PERSONALIZED MEDICINE
- SICKLE CELL DISEASE: AN ARGININE DEFICIENCY SYNDROME WITH DISTINCTIVE NUTRITIONAL REQUIREMENTS
- PERSONALIZED NUTRITION IN THE REAL WORLD: WHERE DO WE STAND?
- IS GENETIC TESTING FOR PERSONALIZED NUTRITION READY FOR PRIME TIME?
- DISCUSSION
- 4. Nutrigenomics Applications: Dietary Guidance and Food Product Development
- 5. Nutrigenomics: Regulatory, Ethical, and Science Policy Considerations
- 6. Rethinking the Relationship Between Diet and Health: Can Nutrigenomics Help?
- References
- APPENDIXES
Rapporteur: Leslie Pray.
Suggested citation:
National Academies of Sciences, Engineering, and Medicine. 2018. Nutrigenomics and the future of nutrition: Proceedings of a workshop. Washington, DC: The National Academies Press. doi: https://doi.org/10.17226/25147.
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