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Rechel B, Maresso A, Sagan A, et al., editors. Organization and financing of public health services in Europe: Country reports [Internet]. Copenhagen (Denmark): European Observatory on Health Systems and Policies; 2018. (Health Policy Series, No. 49.)
Organization and financing of public health services in Europe: Country reports [Internet].
Show detailsHistorical background and context
In the Republic of Moldova the public health service (i.e. the State Service on Public Health Surveillance, SSPHS) is an integrated part of the state-run health system with defined responsibilities; it is directly subordinated to the Ministry of Health. The inherited Semashko system had an extensive infrastructure of sanitary-epidemiological stations focused on the control of communicable diseases and sanitary inspections. The first structural reform of public health after independence was undertaken in 1993 when the first “Law on the sanitary-epidemiological protection of the population” was adopted. This was followed by administrative reforms in 1998, when public health centres were concentrated in regions (judete), and in 2001, when the responsibility for public health was returned to the administration in districts (rayons) and Centres of Public Health were established in each rayon. However, the system was not adapted to respond to the increasing burden of noncommunicable diseases, nor to conduct complex analyses of population health and health determinants. In order to respond to these needs, structural adjustments were made in 2009, when the Law on State Surveillance of Public Health (No. 10-XVI, 3 February 2009) was adopted and new functions on the control of noncommunicable diseases and health promotion were included, although with limited responsibilities and designated personnel for these new functions. The reorganization of the public health system is expected to continue in the coming years, following directions established in the National Public Health Strategy 2014–2020. This ongoing reorganization seeks to strengthen organizational and operational management, introduce new functions, such as the epidemiology of noncommunicable diseases, and create conditions for the development of noncommunicable disease control.
The 2009 Law on State Surveillance of Public Health defines public health as a “set of scientific-practical, legislative, organizational, administrative and other measures designed to promote health, prevent disease and prolong life through the efforts and informed choices of society, public and private entities, and individuals”. The law outlines the principles, areas of work, core functions, cooperation with different authorities, structure and management of the public health service, as well as provisions such as disease prevention, health promotion and health protection, the management of public health emergencies, and human resources. The Ministry of Health plays the central role in the organization and coordination of activities in the public health service. It is responsible for organizing operational surveillance through the national public health service and has the right to arrange interventions and evaluations of activities if needed.
Organizational structures
Decisions on legal, regulatory and policy developments for public health services are made at the central level and divided between parliament, government and the Ministry of Health. Provisions on major reforms, including on public health issues, as well as the national public budget (which includes funds for public health services) are adopted by parliament after discussions within parliamentary commissions and plenary sessions. The parliament adopts legal and strategic documents on health promotion, health protection and disease prevention. The 2009 law on the State Surveillance of Public Health is the main legal act in the area of public health, replacing the 1993 “Law on the sanitary-epidemiological protection of the population”. The new law marked a shift from the old-style sanitary-epidemiological system, focusing on communicable disease control and sanitary inspection, to a more modern approach to public health. The law set out requirements for public health services and the competences of authorities at different tiers, as well as the duties and responsibilities of public health institutions and public health professionals. Legislation on more specific areas of public health includes the 2007 law on tobacco control (amended in 2015), the 2004 law on food, the 2008 law on security and safety at work, the 2003 law on consumer protection, and the 2006 law on the safety of nuclear and radiological activities.
The government develops and implements public health policies and interventions, integrates public health issues into the state policy for socioeconomic development, approves national programmes in public health and identifies sources of financing. The 2007 National Health Policy, the 2013 National Public Health Strategy and the 2012 National Strategy for the prevention and control of noncommunicable diseases are the main policies establishing the strategic directions for public health actions. Based on these documents, more specific national programmes have been developed, addressing the main noncommunicable diseases and risk factors (i.e. tobacco, alcohol, nutrition, diabetes, cancer and cardiovascular disease) and communicable disease (i.e. immunization, HIV/AIDS, tuberculosis and viral hepatitis). The government also sets up the State Service on Public Health Surveillance (SSPHS).
The Ministry of Health is responsible for the surveillance of population health, priority-setting, and the development of public health policy, as well as legislation and regulations on the organization and provision of public health services. It is also responsible for the development, monitoring and evaluation of national programmes for the prevention and control of diseases and their risk factors, the promotion of Health in All Policies and the coordination of public health interventions within the health sector and beyond. Among the main functions of the Ministry of Health is ensuring the preparedness of the health system for an efficient response to public health emergencies.
Laws, regulations and policies adopted at the national level apply to the entire territory of the Republic of Moldova, although districts from the left side of the Dniester River and the municipality of Bender are not under the full control of central government.
The current vision for public health is stipulated in the National Public Health Strategy for 2014–2020; it is defined as “sustainable health and wellbeing through enhanced public health capacities and services”. The strategy was developed by the Ministry of Health in cooperation with other central authorities and approved by the government. The Strategy Action Plan includes specific actions for responsible authorities and establishes a set of monitoring indicators.
The Ministry of Health is the main government authority which organizes and coordinates the activities of public health institutions through the Chief State Sanitary Physician, who is also a Deputy Minister of Health. The Department of Public Health and the Unit for National Programmes at the Ministry of Health are responsible for the development of public health policies, legislation and regulations and, together with the National Centre of Public Health, they are responsible for the planning, monitoring and evaluation of public health services. The Department of Public Health, jointly with the Department of Primary and Community Health Care, is responsible for the development and implementation of public health interventions at the primary health care level (such as vaccination, screening and medical examinations). Jointly with the Department of Hospital Medical Care, it is responsible for the development and implementation of public health services in the area of mother and child health. For example, primary health care institutions are involved mainly in prevention activities such as vaccination, screening and early detection of diseases, as well as in health promotion activities. Public authorities from outside the health sector, such as the Ministries of Agriculture, Environment, Labour and Social Protection, are mainly involved in health protection activities, such as through inspection and law enforcement in the areas of food safety, environmental protection and the workplace.
The Ministry of Health is in charge of planning public health services provided both at the population level and, via primary health care, at the individual level. The planning of public health services is guided by the National Health Policy, the National Public Health Strategy, the National Strategy for the prevention and control of noncommunicable diseases, the Health System Development Strategy and the mid-term planning of financial resources (the Medium-Term Budgetary Framework 2013–2015). The Medium-Term Budgetary Framework comprises 16 areas, one of which is related to public health. Approximately 7% of the overall budget is allocated for priority interventions in public health (Ministry of Finance, 2012).
Decision-making in the Republic of Moldova is regulated by the 2008 law on transparency in decision-making and the 2010 Government Decision on actions for the implementation of the law on transparency in decision-making. According to these regulations, the Ministry of Health announces publicly the initiation of the development of public health policies and asks stakeholders to submit their proposals and comments. Similarly, draft policy documents, before being submitted to the government for discussion and approval, are posted on the Ministry of Health (www.ms.gov.md) and the government web sites (www.particip.gov.md) for public consultation. The Ministry of Health is legally obliged to provide feedback on decisions taken on the provided inputs.
The National Centre of Public Health (NCPH) is the central public health institution acting under the Ministry of Health. It is a successor of the former Republican Sanitary-Epidemiological Station that has been restructured since 1991 to respond to current challenges in public health. Its structure and name were changed several times, most recently in 2010, when its structure was changed in accordance with new legislation. The NCPH is subordinated to the Ministry of Health, as are other municipal and rayon public health centres.
The mandate of the NCPH is to monitor the public health status of the population, develop national guidelines, and provide methodological support to the public health service on disease prevention, health protection, health promotion and surveillance. The NCPH also has an oversight role in surveillance and the responsibility to intervene in case of outbreaks or other public health emergencies, if they escalate and a higher level of competence is needed.
The NCPH is the only institution within the SSPHS that is accredited nationally to perform research; it receives budgetary funds for this purpose on a competitive research project basis. One of the departments of the NCPH is responsible for research agenda-setting, the development of research projects, and for the organization of research itself. In 2013, 54.3% of the financing for the NCPH was from the state budget, 39.6% was from the provision of commercial services, and 6.1% came from grants from external development partners (NCPH, 2015). However, the role of the NCPH in relation to rayon and municipal Centres of Public Health is not well defined, as there is no clear line of accountability between these public health institutions.
Sub-national (“territorial”) Centres of Public Health are located in all 36 districts and municipalities of the country. They changed in line with changes to the public health service at the national level and are now responsible for the implementation of public health legislation as well as national and local public health programmes. All of them are directly subordinated to the Ministry of Health, but they operate locally as a devolved service.
The main functions of the rayon and municipal Centres of Public Health are surveillance of the public health situation, control of communicable diseases and health promotion. However, the new functions (control of noncommunicable diseases and health promotion) have not yet been well incorporated into the public health system. These functions are performed by the same personnel who are working in the other departments. One reason for this is that the public health service is not considered an attractive place for newcomers, due to the low salary, which is the lowest in comparison with other health services (see the section below on the public health workforce).
The current public health service (i.e. the State Service on Public Health Surveillance) comprises the NCPH located in Chisinau, the municipal centres of public health in Chisinau and Balti, and 34 devolved district Centres of Public Health (Figure 6-1). The NCPH has five main departments, responsible for noncommunicable disease prevention and health promotion, prevention and control of communicable diseases, health protection, research and innovation, and laboratory analysis. Depending on the size of the population in the respective administrative unit, territorial Centres of Public Health can include units on the epidemiology of infectious diseases, health promotion and public relations, health protection and sanitary supervision, public health management and a laboratory. Territorial Centres of Public Health are headed by a Chief Sanitary Physician, who is appointed by the Ministry of Health.
Territorial Centres of Public Health are responsible for the development and implementation of local public health programmes based on national ones. Since 2014, four pilot territorial Centres of Public Health have developed Local Health Profiles based on the national guidelines developed by the Ministry of Health and now other territorial Centres of Public Health are conducting the same exercise to identify local priority public health issues and to develop specific interventions through intersectoral cooperation.
The Ministry of Health decided in 2016 to create Public Health Councils in each district under the umbrella of the Centres of Public Health in order to:
- examine the current problems of organization and functioning of the health system at the local level;
- promote priority public health objectives;
- coordinate the activities of medical and pharmaceutical facilities;
- ensure the coordinated implementation of legislative and normative acts and of the national health programme;
- improve the quality of health care; and
- improve health outcomes for the population.
The Chief Sanitary Physician of the respective administrative territory was appointed head of the Council.
The laboratory service is an important part of the public health service. At rayon level, it performs the basic tests needed for public health surveillance, while more complicated tests are performed at municipal and national levels. The laboratory service at the national level is provided and coordinated by the NCPH which also acts as a reference laboratory. The NCPH performs more complicated laboratory investigations, develops methodological guidelines for laboratory investigations and supports field laboratories.
The surveillance of communicable and noncommunicable diseases is regulated by the Law on State Surveillance of Public Health and a series of ministerial orders. In total, 72 infectious diseases and 6 health conditions are to be notified to local Centres of Public Health by family doctors and other health service providers, as well as by laboratories (both public and private). An electronic epidemiological warning system is currently in place, comprising, in 2010, 36 territorial Centres of Public Health, 7 departmental Centres of Public Health and 45 public medical facilities (Ministry of Health, 2011). A list of diseases to be notified within 24 hours has also been developed. For example, outbreaks of foodborne diseases should be notified by primary health care, emergency care and other medical facilities to the Ministry of Health and the NCPH within 24 hours. The reporting of other communicable diseases is carried out weekly, monthly, quarterly and annually through the submission of special forms. Apart from this sentinel surveillance, periodic national household surveys and surveys of noncommunicable disease risk factors are conducted under the coordination of the NCPH. Primary health care facilities and hospitals are obliged to report data on vaccination, infectious diseases and some national public health programmes to the territorial Centres of Public Health which in turn report to the NCPH.
The SSPHS under the Ministry of Health also organizes measures to ensure an adequate level of preparedness for public health emergencies. The government, through its National Commission for Public Health Emergencies, and local authorities, through their territorial commissions for public health emergencies, are responsible for health sector preparedness for public health emergencies.
The NCPH and the territorial Centres of Public Health prepare annual reports on the state of sanitary surveillance, as well as on the monitoring of national programmes. The reports are submitted to the Ministry of Health and published on the NCPH web site (www.cnsp.md) and the web sites of local Centres of Public Health.
Enforcement of public health policies and regulations
The enforcement of public health policies and regulations is done jointly by the public health service (the SSPHS) and by other services and agencies. The NCPH and territorial Centres of Public Health have special units responsible for environment and health issues and the surveillance of environmental factors influencing health. Data collection on environmental factors is carried out as part of “socio-hygienic monitoring”. The monitoring of air pollution and water quality is also carried out jointly by the SSPHS, “Hydrometeo” and the Ecological Inspectorate of the Ministry of Environment. The SSPHS is responsible for monitoring the quality of drinking-water, surface water and water in recreational areas and for monitoring indoor air pollution.
The surveillance of food safety and quality is carried out jointly by the SSPHS, the National Food Safety Agency, and the National Agency for Consumer Protection under the Ministry of Economy. The National Food Safety Agency is an administrative authority acting nationally and is responsible for the implementation of state policy in the area of food safety. It was created in 2013 and is directly under the government. The SSPHS is responsible for the surveillance of food for special nutritional purposes, food supplements, nutritional and health claims, the evaluation and registration of new products before they enter the market, and for the epidemiological investigation of foodborne diseases.
The National Agency for Consumer Protection (NACP) under the Ministry of Economy was created in 2011, through the reorganization of the former state inspectorate for market supervision, metrology and consumer protection. The NACP is responsible for the implementation of state policies in the area of consumer protection and for the enforcement of respective legislation.
The surveillance of occupational health and workplace safety is carried out by the SSPHS in collaboration with the Labour Inspectorate under the Ministry of Labour, Social Protection and Family. The SSPHS monitors adherence to occupational health legislation and evaluates temporary disability and occupational diseases. The NCPH has a registry of occupational diseases. It produces an annual report on workers’ health in relation to risk factors at their workplaces, which is published in the journal Labour Security and Hygiene and on the NCPH web site. Employers are obliged to organize periodic medical examinations of their employees and to cover all the costs of such examinations.
The SSPHS and the police share the responsibility for protecting the population against exposure to second-hand smoking. A joint order of the Ministry of Health and the Ministry of Interior was signed, outlining the procedures for working together and reporting on the process of enforcing the law on tobacco control.
Intersectoral collaboration and partnerships
The Centres of Public Health collaborate locally and nationally with other services and sectors. National and municipal or district Councils for Public Health are a useful instrument for addressing public health emergencies. There are also protocols between services on the periodic exchange of information of common interest and in emergencies. Biannual reports on the environment and health are produced jointly by the Ministry of Health and the Ministry of Environment.
National public health programmes are developed by intersectoral working groups that are established by Ministry of Health order. Technical working group meetings are the most frequently used formal mechanism for collaboration in problem formulation; this involves all relevant stakeholders and non-governmental organizations (NGOs). Informal discussions and personal relationships between the members of working groups are often used and are valuable resources in the clarification and formulation of health determinants and other public health policies. Draft documents are officially consulted with central authorities before being endorsed by government.
Different mechanisms for collaboration between the Ministry of Health and other stakeholders, both formal and informal, are in place. Cross-sector national coordination councils have been established under the leadership of the deputy prime minister responsible for the social sector, acting as the consultative body for the government on specific public health issues (e.g. tobacco, alcohol and nutrition). Their role is to contribute to the intersectoral development, implementation, and monitoring and evaluation of interventions. The council meetings are very useful mechanisms for collaboration and discussion of public health issues between the main stakeholders. They benefit from broad participation by ministries, academia, NGOs and the mass-media. Workshops, table-top exercises, drills and round tables with the participation of the main stakeholders are other mechanisms to achieve their involvement in public health matters. The National Health Forum that takes place annually brings together high-level decision-makers and allows for a discussion of the main health subjects, including noncommunicable diseases and their risk factors. Collaboration with international organizations (e.g. WHO, WB and UNICEF) is based on bilateral agreements.
The financing of public health services
The public health service (i.e. the State Service on Public Health Surveillance) is financed predominantly from the state budget. The Ministry of Health is in charge of planning and executing the state budget in the health sector, taking into account the needs of its subordinated institutions and of approved national programmes that the public health institutions are charged to implement. Once the budget is approved by parliament, the Ministry of Health reallocates the resources based on current priorities or emerging needs. The distribution of financial resources among public health institutions is not equal, as they generate their own revenues from providing services such as laboratory services and sanitary testing (see below). Total financing of public health services increased in absolute numbers between 2011 and 2014, from MDL 137 million in 2011 to MDL 197 million in 2014 (Table 6-1), but it has fallen in real terms due to inflation and depreciation of the national currency. The small increase in 2013 was due to budgetary support allocated from the EU for strengthening public health laboratories, earmarked financing from the state budget for renovations in a few locations and an increase in earnings from services provided.
The public health service (i.e. institutions of the State Service on Public Health Surveillance) generates extra revenues from a range of activities, the majority related to providing laboratory services. The share of extra revenues on average used to be around 25–30%, although this decreased to approximately 10% in 2016. The share also varies from one institution to the next, with the highest share in the Chisinau Centre of Public Health. The services are provided to both individuals and institutions, but they mainly comprise bacteriological tests for hospitals. Formally, all other sources of income (including grants from external agencies) become part of the state budget, so that the public health service is formally financed entirely from the state. All these sources are included in the data shown in Table 6-1.
The flow of financial resources allocated to public health services is quite stable and predictable, constituting around 3% of the annual total health budget. This proportion is usually used in medium-term planning within the Medium-Term Budgetary Framework (three years).
In addition, resources from mandatory health insurance funds (managed by the National Health Insurance Company) are allocated annually for prevention measures. The financing of prevention activities within mandatory health insurance funds increased from MDL 15.8 million in 2011 to MDL 27.6 million in 2014. These resources are used for the procurement of vaccines and the implementation of screening programmes and some health promotion activities coordinated and managed by the National Health Insurance Company. These activities are provided directly by the health insurance company or by sub-contracted NGOs.
The government contributes to total health financing both by allocating a certain percentage (not less than 12.1%) of the total government budget to the National Health Insurance Fund and by directly financing public health services as well as national public health programmes. There are currently no earmarked taxes for health, so all budgetary contributions to health financing are from general taxes. The Activity Programme of the Government of the Republic of Moldova for 2016–2018, approved by Parliament Decision No 1 dated 20 January 2016, applied excise taxes on alcohol and tobacco products only.
Within the state budget for public health services, the biggest share of financial resources is allocated to staff costs, accounting in 2014 for 66.1% of the overall budget (Table 6-2). No resources were allocated to training or professional development.
The national public health programmes (e.g. the National Alcohol Control Programme; the National Tobacco Control Programme; the National Food and Nutrition Programme; the National TB Control Programme; and the National HIV/AIDS Control Programme) have mixed sources of funding. These include the national state budget, mandatory health insurance funds, and, for some programme activities, external donors. As each programme also involves other sectors (e.g. agriculture; industry and enterprises; financing and taxation; education; youth and sport; and public order), each of these sectors plans and allocates resources from their own budgets for financing and implementing activities within these national programmes for which they are responsible. However, there is no monitoring and reporting system of budgets for each national programme, and accurate information on financial resources for these programmes is not readily available.
The public health workforce
The size and composition of the public health workforce are determined by the functions and responsibilities of the public health service established in the 2009 law on state supervision of public health. Overall, in 36 territorial Public Health Centres (2 municipal and 34 rayon), there were 2323 staff positions at the beginning of 2015, including lab specialists and logistical and support staff (Ministry of Health, 2015). The structure and number of staff of the rayon or district Centres of Public Health differs from centre to centre, in line with the size of the administrative unit and its population size, from 415 staff positions in Chisinau municipality to 22 staff positions in the smallest rayon of Basarabeasca (Table 6-3). The National Centre for Public Health, as the core public health institution, has 379 employees.
All public health institutions use the policy of “vacant staff positions” to provide their employees with multiples of 1.25 or 1.5 of their salary in order to compensate for the fact that salaries in the public health services are the lowest in the health system. For example, when there are five official posts available, four people will be employed on 1.25 contracts, with an accordingly longer working time per week. Due to the large number of structural units and buildings, there is a high share of logistic support staff in all Public Health Centres.
There has been a prolonged shortage of human resources in the public health service (Figure 6-2) due to its lack of attractiveness and lacking mechanisms for professional engagement and development, but also due to the huge migration process affecting the health sector in general. This has led to the ageing of the labour force within public health institutions.
Of those working in the public health service, 23.4% have medical degrees, 6.1% are non-medical staff (e.g. biologists, chemists, engineers, IT workers) with university-level education, 40.2% have an intermediate level of education and work as assistants of epidemiologists, hygienists or lab technicians, and the remaining 30.3% work as auxiliary and logistical support staff.
As mentioned above, the range of functions at district Centres of Public Health varies slightly depending on their size, but overall they all provide the same public health functions. In each there are such specialists as epidemiologists (for the control of communicable diseases), hygienists (for child and adolescent health, environment health, occupational health, food safety, etc.) and laboratory staff. Epidemiologists and hygienists are graduates of medical universities, and in the majority of cases are graduates from the public health faculty. Laboratory staff graduate from the same faculty at the medical university or, depending on the laboratory profile, they may have a different disciplinary background, such as biology, chemistry or physics. The Chisinau Municipal Centre of Public Health also has lawyers, IT specialists and journalists. The National Centre of Public Health has the biggest variety of specialists, in line with its functions and responsibilities. It includes specialists with a background in psychology, social science, IT, law, food technology, biology, chemistry, physics and engineering.
Training
The training of specialists for the public health service is performed by the State University of Medicine and Pharmacy “Nicolae Testemitanu”. The training curriculum for specialists in hygiene and epidemiology in the Faculty of Public Health takes six years. During the first three years pre-clinical subjects are studied, while in the following three years students study the public health disciplines more extensively, including general hygiene, environmental hygiene, occupational hygiene, food hygiene, children and adolescents’ hygiene, epidemiology, microbiology, social medicine, sanitary management, health promotion and health education, and laboratory services.
During the sixth year of study students learn about epidemiological surveillance of population health and health determinants. The six years of study are followed by the residency stage, lasting two years, at the National Centre of Public Health and the Chisinau Municipal Public Health Centre. Training curricula cover traditional topics such as hygiene and the epidemiology of infectious diseases, but there is very little about modern public health, such as the epidemiology of noncommunicable diseases, health behaviours and risk factors, health promotion and health education and empowering people to live a healthier life.
Following the residency stage, students can enrol in three-year doctoral (PhD) studies, followed by postdoctoral studies leading to habilitation, similar to the academic training pathways in France, Switzerland, Germany and Poland. Postgraduate education programmes for doctor’s degrees in public health are delivered and managed by the relevant departments of the State Medical University.
The training process for medical specialists in public health is illustrated in Figure 6-3.
The managers of public health and health care facilities, as well as other specialists such as lawyers, statisticians and IT technicians, graduate from the School of Public Health Management, established in 2003 at the State Medical University (the State University of Medicine and Pharmacy “Nicolae Testemițanu”). The School is a member of the Association of Schools of Public Health in the European Region (ASPHER) and offers a two-year Masters training programme for medical and non-medical health professionals.
Postgraduate training courses in public health, including hygiene, microbiology, epidemiology and health management, are available for medical professionals at the same university. Short-term training courses for mid- and high-level degree professionals were developed at the NCPH on specific topics, according to a programme for continuous professional development (mainly for specialists from municipal and rayon Centres of Public Health). Additional training opportunities are provided through national and regional seminars, conferences and national and international workshops. In the national public health laboratories, job skills training is widely available for district-level personnel.
Specialists with college degrees, such as assistants of epidemiologists, hygienists and lab technicians, graduate from medical college following a four-year training programme.
Working conditions
There are many reasons why public health is not an attractive area of work for young doctors and mid-level professionals, including low levels of salary, weak mechanisms for motivation and encouragement, and continuous internal reorganizations, with subsequent reductions in the number of staff.
One challenge is the changing functions of the public health service. Health inspection used to be one of the key functions of the public health service (previously the sanitary-epidemiological service). However, in the context of reducing the number of agencies with inspection functions in recent years, the functions related to food safety, the working environment, and radio-nuclear safety have been transferred from the public health service to other agencies and the number of staff responsible for inspections has been reduced; this has led many professionals to reconsider their career in public health. While new functions, such as health promotion and health education, were introduced into the public health service, only a few professionals are charged with these functions in each of the districts. They usually come from within the public health service and they have the same background in hygiene, epidemiology and surveillance, with a consequent lack of understanding and practical skills in modern public health. When the new functions were introduced, staff were not provided with support, training or any other meaningful initiative to empower them with new knowledge and skills. Horizontal cooperation between district Centres of Public Health is missing and there is no peer support or joint development of functions and performance.
Recruiting and retention mechanisms for the public health workforce are also underdeveloped. Young doctors, after graduation, take part in interviews organized by the Ministry of Health and the Medical University, based on which they are dispatched for their residency programme to different Centres of Public Health. When the proposed post is not accepted by the physician, the Human Resources Department of the Ministry of Health looks for other options to deal with this issue. However, there is no transparent employment mechanism that would allow competition for posts. There is no well-developed system for career progression and qualified public health staff are moving into other areas of the economy or migrating to other countries.
The low salary is the key demotivating factor for recruiting and retaining professionals in the public health workforce. Public health workers are typically employed on permanent contracts with personal job descriptions. The advantages of this type of employment include a high level of job security and a stable salary. On the other hand, there tends to be a lack of competition, a lack of interest in career development, and resistance to change. The salary is fixed and not dependent on performance.
The salaries of public health professionals are paid from the state budget, based on Government Decision No. 381/2006 on the conditions of personnel remuneration in budgetary establishments (annex No. 3), a regulation that sets out salaries, bonuses and salary supplements. The salary is determined by the level of education (secondary professional education or higher), work experience, hazard pay, and the coverage of underserved populations. The salary level within the public health service is one of the lowest in the public sector and very low compared to curative health care services. It is becoming more and more difficult to keep staff motivated and prevent them from leaving. As mentioned above, all units of the public health service use the policy of “vacant staff positions” to provide their staff with 1.25 or 1.5 posts to boost their salaries.
The employment of public health staff is regulated by the 2009 Law on the State Supervision of Public Health and by the Ministry of Health Order No. 139 from 15 October 2015 on the recruitment of health workers. The Chief State Sanitary Physician is named and dismissed by the government. Deputies of the Chief State Sanitary Physician, as well as the chief state sanitary physicians of districts and municipalities and their deputies, are appointed and dismissed by the Minister of Health, following recommendations by the Chief State Sanitary Physician. Public health professionals in district or municipal Centres of Public Health are employed by the head of the centre, who is also the Chief State Sanitary Physician of the respective territory. As mentioned above, young specialists are assigned to work at a specific Public Health Centre for their residency training. After completing their residency programme, they are employed by the Ministry of Health or other medical institutions.
According to data from the National Bureau of Statistics (National Bureau of Statistics, 2015), the average monthly salary in the health and social sector in 2015 (MDL 5518) was 19% higher than the average monthly salary in the economy overall (MDL 4611). Comparing salaries within the health sector, however, the lowest salary was received by public health professionals. The average monthly salary of public health professionals with higher degrees was MDL 3513 in 2015, 37% lower than for the health sector in general. In the same year, the average monthly salary of a young public health doctor in the first five years of employment was MDL 1676, which was lower than the minimum guaranteed wage (MDL 2100) approved by the government in 2016 (Government of Moldova, 2016b).
Information systems
Data on the public health workforce are collected through the national health information system for human resources. The system is paper-based and includes annual data collection and the compilation of data in statistical reports on human resources. The Human Resources Department of the Ministry of Health collects all the data. A separate database on the public health workforce is kept by the National Centre of Public Health but this database is not accurate and does not contain critical data that can be used for policy development and planning the public health workforce. The current system does not disaggregate data by factors such as age, gender, educational level or professional categories. An electronic information system for monitoring human resources in the health system was recently created and is now run by the Ministry of Health.
So far, surveys to assess the job satisfaction of public health workers and their capacities to carry out public health operations have not been conducted. This makes it difficult to develop appropriate strategies and interventions to improve their satisfaction and performance.
Human resources policies
In April 2016 the government approved the strategy and action plan on the development of human resources in the health system for the years 2016–2025. The strategy emphasizes that human resources are one of the fundamental components of the health system. It set out the following main objectives:
- improving the management of human resources;
- generating an adequate quality and quantity of medical staff according to the needs of the health system;
- developing and maintaining a modern human resources management system, sustainable funding for training, maintenance and developing human resources in health; and
- developing and implementing effective mechanisms for the retention of health workers and the management of staff mobility.
The strategy describes the general situation of the health workforce, but does not contain any specific provisions related to the public health workforce.
The National Public Health Strategy for 2014–2020, adopted in 2013, envisages strategic interventions to strengthen the public health workforce. The Action Plan of the Strategy includes activities such as:
- evaluating the needs of the providers of public health services;
- the development, approval, and implementation of a methodology for strategic planning of human resources in public health;
- the revision of the professional training route in public health at all the training stages;
- adjusting training programmes to align with international ones; and
- the development and implementation of performance-based payroll systems.
At the time of writing (June 2017), these activities were at different stages of implementation.
In view of an anticipated shortage of medical specialists, in 2011 the “Development Strategy of the State University of Medicine and Pharmacy ‘Nicolae Testemitanu’ for 2011–2020” was approved. The main objective of the strategy is to increase the quality of medical and pharmaceutical education and the development of a qualified medical workforce, including the public health workforce, for the next decade, by aligning training processes with international standards and European requirements.
Quality assurance and performance measurement
Accreditation of health care institutions
The national system for the evaluation and accreditation of health care providers and the principles for improving the quality of medical and pharmaceutical services were established by the 2001 Law No. 552 “on Evaluation and Accreditation in Health”. In 2002, the National Assessment and Accreditation Council in Health (CNEAS) was established. CNEAS is governed by a presidium chaired by a Deputy Minister of Health and includes associations of insurers, professions and patients. The National Council for Evaluation and Accreditation in Health is responsible for the development of regulations and guiding principles and for setting up committees and groups of experts for evaluation and accreditation. There are three types of committee: for health care facilities, pharmaceutical institutions and public health institutions. The National Assessment and Accreditation Council performs the following main functions:
- it informs relevant institutions about the requirements for assessment and conditions for accreditation;
- it assesses compliance by health care facilities;
- it develops recommendations for compliance with accreditation standards; and
- it takes decisions on the accreditation of institutions in the health sector and issues certificates of accreditation.
The procedure for accreditation is divided into two parts. In the first part, the procedure is initiated with the application for accreditation, the receipt of the necessary documentation from the Council and a self-evaluation. In the second part, an assessment of quality insurance systems of health facilities takes place, followed by a comprehensive report that includes recommendations and the decision on accreditation.
The checklist for the self-assessment of Public Health Centres is completed by a designated working group that includes the quality manager of the institution, representatives of the audit department, lawyers and other professionals. Members of the Accreditation Commission are represented by experts in different areas, including management, laboratory services, epidemiology of communicable diseases and nosocomial infections, and health protection (environment health, child and adolescent health, occupational health). They conduct the assessment of the institution by examining its procedures and mechanisms and observing the activities being performed. Following the assessment, the members of the Accreditation Commission present their conclusions and, in general, the Certificate of Accreditation is issued to the institution.
All health facilities, including all Public Health Centres, have to undergo an accreditation process every five years. The results of the evaluation and accreditation of medical facilities, including Public Health Centres, are updated quarterly on the Ministry of Health (www.ms.gov.md) and CNEAS web sites (www.cneas.ms.md). The fee for the evaluation of institutions is established by law and needs to be paid by the institutions before the evaluation and accreditation take place. Although no Centre of Public Health has ever lost its accreditation, in some cases there were delays in receiving the accreditation, such as when the accreditation commission identified areas of non-compliance and a certain time was given for solving these issues.
The National Centre of Public Health, in addition to being accredited by CNEAS, is also accredited by the National Council for Accreditation and Attestation in the field of research. This accreditation process is similar to the accreditation in the health sector and includes self-assessment and expert evaluation.
Public health laboratories are also accredited by the National Accreditation Centre (MOLDAC) that assesses conformity of performance and undertakes accreditation and annual supervision of quality systems. Based on this type of accreditation, laboratories of Public Health Centres can provide services to other agencies, such as the National Agency for Food Safety.
Reference laboratories of the National Centre for Public Health are often involved in external quality control programmes conducted by the World Health Organization, especially for communicable diseases such as measles, rubella, rotavirus, poliomyelitis and influenza.
Performance measurement
With the exception of the laboratory service, where the quality management system is one of the key components of its activities, there is no systematic assessment of performance. Information on the activities of individual public health institutions is published on their respective web sites (covering such issues as their mission, structure, services provided, events, seminars, conferences, courses and activity reports).
The first systematic analysis of public health operations, services and activities in the Republic of Moldova (WHO, 2012a) was carried out in 2011–2012, using the WHO Europe self-assessment tool for essential public health operations. This assessment was conducted through the joint efforts of the WHO Regional Office for Europe, the WHO Country Office in Moldova, the Moldovan Ministry of Health, the National Centre of Public Health, and representatives of sub-national Centres of Public Health and health facilities.
The National Public Health Strategy for 2014–2020 was developed based on the WHO European Action Plan for Strengthening Public Health Capacities and Services (WHO, 2012b). It establishes a set of indicators for the monitoring and evaluation of the public health service. However, due to a general lack of a monitoring and evaluation system and limited capacities, these indicators are not being used for monitoring and evaluation.
Another weak point is the management, monitoring and evaluation of specific public health programmes. While there are clear rules and requirements established by the government in 2007 for the development of policy documents, there are no regulations that would establish procedures for the regular monitoring and evaluation of public health policies and programmes. Each policy establishes its own evaluation rules and timeframes. The overall coordination and evaluation of health policies is the responsibility of the Ministry of Health.
Continuous professional development
Medical doctors, medical assistants and laboratory staff are required to engage in continuous professional development, during which they must accumulate a specified number of credits, set out in a 2011 Ministry of Health Order. Compulsory continuous professional development for medical doctors, including public health specialists, consists of participation in trainings, seminars, conferences and round tables, and the publication of articles, monographs or books. Medical doctors have to accumulate 325 credits over five years, including 250 credits for continuous medical education (at national or international level) and 75 credits for participation in different research fora or conferences. Medical staff with mid-level education have to accumulate 200 credits (150 plus 50). Every five years specialists can apply to a commission established by the Ministry of Health to confirm their grade or receive a higher grade. However, there is no performance management system for public health professionals or other health workers.
Conclusion and outlook
The public health service in the Republic of Moldova represents a large network of Public Health Centres with representation in every district. The centres are coordinated and managed directly by the Ministry of Health through its Directorate of Public Health and a Deputy Minister of Health who is also the Chief State Sanitary Physician. The National Centre for Public Health provides technical and methodological support both to the district or municipal Centres of Public Health and to the Ministry of Health and its Directorate of Public Health. For the Ministry of Health, coordination of all these activities involves a huge effort, in view of its limited capacities in terms of human and financial resources.
The current public health service, a successor of the sanitary epidemiological service, remains focused on the control of communicable diseases, sanitary hygiene and laboratory services, even though new functions of public health, such as health promotion, disease prevention and monitoring and assessment of population health, have been introduced. The continued focus on traditional functions of public health has several reasons, including the limited allocation of staff positions to the new functions, the traditional professional background of staff, the non-existent training of staff to carry out the new functions, and the overall unattractiveness of public health due to low salaries compared to other health workers.
The capacity of public health professionals dealing with infectious diseases and noncommunicable diseases (NCDs) is spread unevenly. There is a predominance of staff involved in health protection activities and, in some territories, in the control of communicable diseases, compared to a very low number of untrained public health workers in the areas of disease prevention and health promotion. Competency to monitor and evaluate the NCD burden is a concern throughout the country. There is no system to evaluate the performance of the public health service, with the exception of laboratory services where a quality management system is in existence.
Currently, the public health service faces serious financial problems, due to low levels of spending. Despite scarce financial resources, there are well organized diagnostics, investigations and interventions in the areas of environmental health and communicable diseases. In the last few years the control of key NCDs and NCD risk factors has been improved through strengthening national health policies and legislation, as well as by improving risk factor surveillance. This was made possible through financial support by external donors and technical support by the World Health Organization. Weaknesses of national programmes include their governance mechanisms and the monitoring and evaluation of interventions. There is no clear division of responsibilities and a lack of coordination mechanisms; another weak point is a lack of financial resources. Consequently, many national programmes in the area of public health are poorly implemented.
Despite some political instability in recent years, as a result of frequent changes of government after November 2014 and unfavourable economic conditions, public health remains a priority area in the health sector. Life expectancy at birth dropped by 0.4% in 2014 compared to 2013 (WHO, 2017) and there were increased discrepancies in life expectancy between rural and urban populations and between males and females. Smoking rates among men are very high (44%), while 56% of the population was overweight or obese in 2014 (WHO, 2017). There are also very high rates of alcohol consumption per capita, amounting to 16.8 litres of pure alcohol per year in 2008–2010 (WHO, 2014).
One of the priority areas for the government for the years 2016–2018 is “Modernizing health services, including the surveillance of the state of public health through its regionalization, to improve coordination among all levels of local health care”. The ultimate purpose is to make the public health service more effective and efficient. The first step in the reorganization of the public health service started in July 2016 with the regionalization of public health laboratories. These will be concentrated in ten regions instead of having 36 laboratories. The second phase was anticipated to be initiated in 2017 with the regionalization of Public Health Centres, also in ten regions.
In the process of the regionalization of public health laboratories many barriers have become apparent, including lack of financial resources; lack of transport of tests from the rayons to the regions; lack of qualified personnel (partly due to the government moratorium on employing staff); low salaries and lack of motivation. There is considerable opposition to the reform, from both inside and outside the system. The number of employees was not reduced, but instead they were asked to move from the rayon to the region. This was not well accepted and a lot of complaints came from trade unions and local public authorities.
Many challenges lie ahead for strengthening the public health service in Moldova. There is a need to integrate all essential public health functions and operations; to distribute the functions and responsibilities at all levels appropriately; to reorient the focus of the public health service from a supervising and control service to a more collaborative one that engages in partnerships with health care services and other sectors; and to ensure an appropriate education and ongoing training in public health and upgrade skills in health promotion and disease prevention. Finally, it will be important to improve the attractiveness of the public health service by increasing salaries to the level of other health services, such as specialized and primary health care.
References
- Government of Moldova. Government Decision No. 165/2010 on minimum guaranteed salary in the real sector. 2016b. http://lex
.justice.md/md/333943/ - Ministry of Finance. Cadrul de cheltuieli pe termen mediu (CCTM) 2013–2015 [Medium-term budgetary framework (MTBF) 2013–2015]. Chişinău: Ministry of Finance; 2012.
- Ministry of Health. Raport anual in sanatate 2010 [Annual health report 2010]. Chişinău: Ministry of Health; 2011.
- Ministry of Health. Ministry of Health Order nr 100 from 16 February 2015 on establishment of number of units of personnel employed in the public sector. Chişinău: Ministry of Health; 2015. http://www
.ms.gov.md /?q=legislatie/ordin-nr-100-16022015-privire-stabilirea-limitelor-unitati-personal-angajat-sectorul. - National Bureau of Statistics. Average earnings in 2015. 2015. http://www
.statistica .md/newsview.php?l=ro&idc =168&id=5082. - NCPH. Financial report for 2013. Chisinau: National Centre of Public Health; 2015. www
.cnsp.mdaccessed 16 December 2015. - WHO. Health Policy Paper Series No. 8: Analysis of public health operations, services and activities in the Republic of Moldova. 2012a. http://www
.euro.who.int /en/countries/republic-of-moldova /publications2 /health-policy-paper-series-no .-8-analysis-of-public-health-operations,-services-and-activities-in-the-republic-of-moldova. - WHO. European Action Plan for Strengthening Public Health Capacities and Services. 2012b. http://www
.euro.who.int /en/health-topics /Health-systems/public-health-services /publications /2012/european-action-plan-for-strengthening-public-health-capacities-and-services. - WHO. Global status report on alcohol and health: country profiles. Geneva: World Health Organization: 2014.
- WHO. European Health Information Gateway. 2017. https://gateway
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