FIGURE 2-1. Annual number of participants in the WIC program constructed from monthly averages of participants, FY2004–2015.

FIGURE 2-1Annual number of participants in the WIC program constructed from monthly averages of participants, FY2004–2015

NOTES: FY2014 is the latest complete data. Data for FY2015 may be incomplete.

SOURCE: USDA/FNS, 2016b.

From: 2, The WIC Program: Changes Since the Last Review and Continuing Challenges

Cover of Review of WIC Food Packages
Review of WIC Food Packages: Improving Balance and Choice: Final Report.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review WIC Food Packages.
Washington (DC): National Academies Press (US); 2017 May 1.
Copyright 2017 by the National Academy of Sciences. All rights reserved.

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