FIGURE 11-1. Proposed U.S. Department of Agriculture's Food and Nutrition Service (USDA-FNS) decision tree for evaluating inclusion of foods and infant formulas containing functional ingredients.

FIGURE 11-1Proposed U.S. Department of Agriculture's Food and Nutrition Service (USDA-FNS) decision tree for evaluating inclusion of foods and infant formulas containing functional ingredients

NOTES: This schematic assumes that the safety of infant formulas, foods, and ingredients permitted therein are assured by the U.S. Food and Drug Administration's (FDA's) regulatory processes. Each individual food item or formula should undergo the full evaluation presented.

a A priority or emerging health issue as indicated in the phase I Review of WIC Food Packages report (NASEM, 2016), or based on other evidence collected by USDA-FNS specific to the WIC-eligible population.

b The assessment of scientific evidence is conducted by a review of (1) statements or assessments of authoritative bodies such as the American Academy of Pediatrics, the Academy of Nutrition and Dietetics, or others deemed appropriate by USDA-FNS; (2) evaluation of Cochrane reviews; (3) evaluation of systematic reviews that follow a generally accepted and transparent procedure, and (4) other sources deemed appropriate by USDA-FNS.

From: 11, Recommendations for Implementation and Research

Cover of Review of WIC Food Packages
Review of WIC Food Packages: Improving Balance and Choice: Final Report.
National Academies of Sciences, Engineering, and Medicine; Health and Medicine Division; Food and Nutrition Board; Committee to Review WIC Food Packages.
Washington (DC): National Academies Press (US); 2017 May 1.
Copyright 2017 by the National Academy of Sciences. All rights reserved.

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