Limosilactobacillus fermentum (ID 688425) - BioProject

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Accession: PRJDB11003 ID: 688425

See Genome Information for Limosilactobacillus fermentum

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In shochu brewing, citric acid produced by koji fungus enables stable fermentation. More...

Accession	PRJDB11003
Data Type	Genome sequencing and assembly
Scope	Monoisolate
Organism	Limosilactobacillus fermentum[Taxonomy ID: 1613] Bacteria; Bacillati; Bacillota; Bacilli; Lactobacillales; Lactobacillaceae; Limosilactobacillus; Limosilactobacillus fermentum
Submission	Registration date: 28-Dec-2020 Sanwa Shurui Co., Ltd.
Relevance	Industrial

Project Data:

Assembly level

Number of Assemblies

2
2

Assembly	Level	WGS	BioSample	Strain	Taxonomy
GCA_016861505.1		BOLI00000000	SAMD00270998	LT20	Limosilactobacillus fermentum
GCA_016861465.1		BOLH00000000	SAMD00270997	01-B1	Limosilactobacillus fermentum

Supplemental Content

Limosilactobacillus fermentum
Limosilactobacillus fermentum
Lactobacillus fermentum 01-B1, complete sequence

BioProject
BioProject Links for Protein (Select 1956599596) (1)
BioProject
molecular chaperone protein, partial [Bradyrhizobium sp. pter9]
molecular chaperone protein, partial [Bradyrhizobium sp. pter9]
gi|558852065|gb|AHA92160.1|

Protein
ammonia-dependent NAD(+) synthetase [Limosilactobacillus fermentum]
ammonia-dependent NAD(+) synthetase [Limosilactobacillus fermentum]
gi|1995750723|gnl|PRJNA702613|JYQ65 0|gb|QSH36149.1|

Protein

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