Lactiplantibacillus paraplantarum BPF2 and Pediococcus acidilactici ST6 were selected from .
More...Lactiplantibacillus paraplantarum BPF2 and Pediococcus acidilactici ST6 were selected from . Andalusian traditional sausages, such as salchichon and chorizo, due to their antimicrobial activity against foodborne pathogens, such as Listeria monocytogenes, Escherichia coli, Clostridium perfringens and Staphylococcus aureus, showing these two strains high antibiosis properties, both in solid and liquid medium.
Less...Accession | PRJNA979038 |
Data Type | Genome sequencing and assembly |
Scope | Multiisolate |
Grants | - "PRIMA program, under BioProMedFood project" (Grant ID 2019-SECTION2-4; CUP: J34I19004820005, European Union H2020 program and innovation program)
|
Submission | Registration date: 2-Jun-2023 University of Granada |
Relevance | Industrial |
Project Data:
Resource Name | Number of Links |
---|
BioSample | 2 |
No public data is linked to this project. Any recently released data that cites this project will be linked to it within a few days.