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Accession: PRJNA834626 ID: 834626

Grapevine epiphytic microbiome (leaves,fruits)

Vine microbiome interacts with soil type, local environmental conditions, cultivars and agricultural practices, all together contributing to the establishment of vine terroir, a proof of quality and geographical identity of the produced wines. More...
AccessionPRJNA834626
Data TypeRaw sequence reads
ScopeMultispecies
Publications
  • Published online: Papadopoulou E et al., "Different factors are operative in shaping the epiphytic grapevine microbiome across different geographical scales: Biogeography, cultivar or vintage?", Journal of Sustainable Agriculture and Environment, 2022;
Grants
  • "National Emblematic Actions "Roads of Vine"" (Grant ID Grant No. 6070.03, General Secretariat for Research and Technology)
  • "The role of microbial terroir for the production of high quality wine from local vine cultivars “Microbe-Terroir”" (Grant ID Project No. 80914, Co-finance by the European Union and Greek national funds through the Regional Operational Program “Western Greece 2014–2020’’)
SubmissionRegistration date: 3-May-2022
University of Thessaly
RelevanceAgricultural
Project Data:
Resource NameNumber
of Links
Sequence data
SRA Experiments416
Other datasets
BioSample208
SRA Data Details
ParameterValue
Data volume, Gbases5
Data volume, Mbytes2456

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