BioProject

Bacillus cereus, a well-known foodborne pathogen, poses an increased risk to consumers due to its biofilm formation. More...

Bacillus cereus, a well-known foodborne pathogen, poses an increased risk to consumers due to its biofilm formation. The growing interest among researchers in antibacterial and anti-biofilm strategies against B. cereus is notable. In this study, the antibacterial and anti-biofilm against B. cereus of Toona sinensis extracts were evaluated. Less...