Poly-L-lysine enhances the protein disaggregation activity of ClpB

FEBS Lett. 2003 Oct 9;553(1-2):125-30. doi: 10.1016/s0014-5793(03)00985-2.

Abstract

The Hsp100 protein ClpB is a member of the AAA+ protein family that mediates the solubilization of aggregated proteins in cooperation with the DnaK chaperone system. Unstructured polypeptides such as casein or poly-L-lysine have been shown to stimulate the ATPase activity of ClpB and thus may both act as substrates. Here we compared the effects of alpha-casein and poly-L-lysine on the ATPase and chaperone activities of ClpB. alpha-Casein stimulated ATP hydrolysis by both AAA domains of ClpB and inhibited the ClpB-dependent solubilization of aggregated proteins if present in excess. In contrast, poly-L-lysine stimulated exclusively the ATPase activity of the second AAA domain and increased the disaggregation activity of ClpB. Thus poly-L-lysine does not act as substrate, but rather represents an effector molecule, which enhances the chaperone activity of ClpB.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adenosine Triphosphatases / metabolism
  • Adenosine Triphosphate / metabolism
  • Caseins / metabolism
  • Endopeptidase Clp
  • Escherichia coli Proteins / metabolism*
  • Heat-Shock Proteins / metabolism*
  • Hydrolysis
  • Luciferases / metabolism
  • Molecular Chaperones / metabolism
  • Polylysine / metabolism*
  • Protein Folding

Substances

  • Caseins
  • Escherichia coli Proteins
  • Heat-Shock Proteins
  • Molecular Chaperones
  • Polylysine
  • Adenosine Triphosphate
  • Luciferases
  • Endopeptidase Clp
  • Adenosine Triphosphatases
  • ClpB protein, E coli