Bacillus macauensis sp. nov., a long-chain bacterium isolated from a drinking water supply

Int J Syst Evol Microbiol. 2006 Feb;56(Pt 2):349-353. doi: 10.1099/ijs.0.63868-0.

Abstract

A novel long-chain, Gram-positive, rod-shaped, endospore-forming strain was isolated from the influent of a drinking water treatment plant in Macau, China. This facultatively anaerobic isolate (2.0-5.0 microm in length and 0.8-1.2 microm in diameter) formed long chains over 100 microm in length in both liquid and solid media. It had a growth temperature range of 20-40 degrees C, with an optimum at about 30 degrees C, and a growth pH range of 6.0-10.0, with an optimum at pH 8.5. The G+C content of the DNA extracted was 40.8 mol%. The main fatty acid components were anteiso-C(15:0) (67.2%) and iso-C(15:0) (21.7%), with small quantities of iso-C(14:0), C(14:0), iso-C(16:0) and iso-C(17:0). The main quinone component was MK-7. Phylogenetic analyses based on its 16S rRNA gene sequence revealed that this isolate is a member of the genus Bacillus, with no close relatives at the species level (sequence similarity <96.1%). These phenotypic and genetic properties suggested that this strain represents a novel species, for which the name Bacillus macauensis sp. nov. is proposed. The type strain is ZFHKF-1T (=JCM 13285T=DSM 17262T).

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Anaerobiosis
  • Bacillus / classification*
  • Bacillus / genetics
  • Bacillus / isolation & purification
  • Bacillus / physiology*
  • Bacterial Typing Techniques
  • China
  • DNA, Bacterial / analysis
  • DNA, Ribosomal / analysis
  • Fresh Water / microbiology*
  • Genes, rRNA
  • Genotype
  • Microscopy, Confocal
  • Molecular Sequence Data
  • Phenotype
  • Phylogeny
  • RNA, Ribosomal, 16S / genetics
  • Sequence Analysis, DNA
  • Water Supply*

Substances

  • DNA, Bacterial
  • DNA, Ribosomal
  • RNA, Ribosomal, 16S

Associated data

  • GENBANK/AY373018