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Items: 1 to 20 of 40

1.
The ‘jellied’ or ‘mushy’ condition of fish in the North Atlantic and North Pacific fisheries: Characteristics, causes and consequences
Natacha Leininger Severin, Kurt Buchmann
Heliyon. 2024 Mar 30; 10(6): e27130. Published online 2024 Mar 13. doi: 10.1016/j.heliyon.2024.e27130
PMCID:
PMC10966461
AbstractArticlePDF–1.2M
2.
Comparison of Commercial Fish Proteins’ Chemical and Sensory Properties for Human Consumption
Moona Partanen, Kaisu Honkapää, Jaakko Hiidenhovi, Tanja Kakko, Sari Mäkinen, Sanni Kivinen, Ella Aitta, Kati Väkeväinen, Heikki Aisala
Foods. 2023 Mar; 12(5): 966. Published online 2023 Feb 24. doi: 10.3390/foods12050966
PMCID:
PMC10000493
AbstractArticlePDF–2.2M
3.
Passive acoustic monitoring of killer whales (Orcinus orca) reveals year-round distribution and residency patterns in the Gulf of Alaska
Hannah J. Myers, Daniel W. Olsen, Craig O. Matkin, Lara A. Horstmann, Brenda Konar
Sci Rep. 2021; 11: 20284. Published online 2021 Oct 13. doi: 10.1038/s41598-021-99668-0
PMCID:
PMC8514554
AbstractArticlePDF–3.0M
4.
Regional, seasonal and age class blubber fatty acid signature analysis of harbour seals in Alaska from 1997 to 2010
Victoria M Neises, Shawna A Karpovich, Mandy J Keogh, Ryan S King, Stephen J Trumble
Conserv Physiol. 2021; 9(1): coab036. Published online 2021 Jun 8. doi: 10.1093/conphys/coab036
PMCID:
PMC8628356
AbstractArticlePDF–1021K
5.
Endangered predators and endangered prey: Seasonal diet of Southern Resident killer whales
M. Bradley Hanson, Candice K. Emmons, Michael J. Ford, Meredith Everett, Kim Parsons, Linda K. Park, Jennifer Hempelmann, Donald M. Van Doornik, Gregory S. Schorr, Jeffrey K. Jacobsen, Mark F. Sears, Maya S. Sears, John G. Sneva, Robin W. Baird, Lynne Barre
PLoS One. 2021; 16(3): e0247031. Published online 2021 Mar 3. doi: 10.1371/journal.pone.0247031
PMCID:
PMC7928517
AbstractArticlePDF–1.9M
6.
DNA barcoding reveals mislabeling and commercial fraud in the marketing of fillets of the genus Brachyplatystoma Bleeker, 1862, the Amazonian freshwater catfishes economically important in Brazil
Soraia Costa de Carvalho, Iracilda Sampaio, Simoni Santos
Heliyon. 2020 Sep; 6(9): e04888. Published online 2020 Sep 14. doi: 10.1016/j.heliyon.2020.e04888
PMCID:
PMC7495058
AbstractArticlePDF–837K
7.
Swimming and defence: competing needs across ontogeny in armoured fishes (Agonidae)
M. A. Kolmann, T. Peixoto, J. A. Pfeiffenberger, A. P. Summers, C. M. Donatelli
J R Soc Interface. 2020 Aug; 17(169): 20200301. Published online 2020 Aug 12. doi: 10.1098/rsif.2020.0301
PMCID:
PMC7482565
AbstractArticlePDF–1.5M
8.
Development of a predation index to assess trophic stability in the Gulf of Alaska
Cheryl L. Barnes, Anne H. Beaudreau, Martin W. Dorn, Kirstin K. Holsman, Franz J. Mueter
Ecol Appl. 2020 Oct; 30(7): e02141. Published online 2020 Jul 31. doi: 10.1002/eap.2141
PMCID:
PMC7583375
AbstractArticlePDF–2.4M
9.
Host records and geographical distribution of Corynosoma magdaleni, C. semerme and C. strumosum ( Acanthocephala: Polymorphidae)
Sonja Leidenberger, Sven Boström, Matthew Thomas Wayland
Biodivers Data J. 2020; 8: e50500. Published online 2020 Apr 6. doi: 10.3897/BDJ.8.e50500
PMCID:
PMC7154045
AbstractArticlePDF–1.2M
10.
Effects of feeding on plasma concentrations of vitamin A in captive African penguins (Spheniscus demersus)
Kentaro UEDA, Fumiko AKASHI, Motoki KAWASAKI, Tatsuya SUGAWARA, Yuki MANABE, Tohru MATSUI
J Vet Med Sci. 2019 Nov; 81(11): 1580–1585. Published online 2019 Sep 24. doi: 10.1292/jvms.19-0316
PMCID:
PMC6895619
AbstractArticlePDF–1.0M
11.
Large‐scale molecular diet analysis in a generalist marine mammal reveals male preference for prey of conservation concern
Dietmar Schwarz, Sara M. Spitzer, Austen C. Thomas, Christa M. Kohnert, Theresa R. Keates, Alejandro Acevedo‐Gutiérrez
Ecol Evol. 2018 Oct; 8(19): 9889–9905. Published online 2018 Sep 15. doi: 10.1002/ece3.4474
PMCID:
PMC6202700
AbstractArticlePDF–1.0M
12.
The Effect of High Pressure and Subzero Temperature on Gelation of Washed Cod and Salmon Meat
Edyta Malinowska-Pańczyk, Ilona Kołodziejska
Food Technol Biotechnol. 2017 Sep; 55(3): 405–412. doi: 10.17113/ftb.55.03.17.4873
PMCID:
PMC5654421
AbstractArticlePDF–1.1M
13.
Changing recruitment capacity in global fish stocks
Gregory L. Britten, Michael Dowd, Boris Worm
Proc Natl Acad Sci U S A. 2016 Jan 5; 113(1): 134–139. Published online 2015 Dec 14. doi: 10.1073/pnas.1504709112
PMCID:
PMC4711852
AbstractArticlePDF–1.3M
14.
Effects of Ocean Acidification on Temperate Coastal Marine Ecosystems and Fisheries in the Northeast Pacific
Rowan Haigh, Debby Ianson, Carrie A. Holt, Holly E. Neate, Andrew M. Edwards
PLoS One. 2015; 10(2): e0117533. Published online 2015 Feb 11. doi: 10.1371/journal.pone.0117533
PMCID:
PMC4324998
AbstractArticlePDF–3.1M
15.
Non-additive and non-stationary properties in the spatial distribution of a large marine fish population
Lorenzo Ciannelli, Valerio Bartolino, Kung-Sik Chan
Proc Biol Sci. 2012 Sep 22; 279(1743): 3635–3642. Published online 2012 Jun 20. doi: 10.1098/rspb.2012.0849
PMCID:
PMC3415900
AbstractArticlePDF–720K
16.
A Conceptual Model of Natural and Anthropogenic Drivers and Their Influence on the Prince William Sound, Alaska, Ecosystem
Mark A. Harwell, John H. Gentile, Kenneth W. Cummins, Raymond C. Highsmith, Ray Hilborn, C. Peter McRoy, Julia Parrish, Thomas Weingartner
Hum Ecol Risk Assess. 2010 Jul–Aug; 16(4): 672–726. Published online 2010 Aug 23. doi: 10.1080/10807039.2010.501011
PMCID:
PMC2938311
AbstractArticlePDF–1.4M
17.
Hydrodynamic aspects of fish olfaction
Jonathan P.L Cox
J R Soc Interface. 2008 Jun 6; 5(23): 575–593. Published online 2008 Jan 9. doi: 10.1098/rsif.2007.1281
PMCID:
PMC2408354
AbstractArticlePDF–803K
18.
Phylogenetic characterisation of seven Unicapsula spp. (Myxozoa: Myxosporea: Multivalvulida) from commercial fish in southern China and Japan
Ying-Chun Li, Souhei Tamemasa, Jin-Yong Zhang, Hiroshi Sato
Parasitology. 2020 Apr; 147(4): 448–464. Published online 2019 Dec 26. doi: 10.1017/S0031182019001793
PMCID:
PMC10317674
AbstractArticlePDF–1.0M
19.
Documenting fishes in an inland sea with citizen scientist diver surveys: using taxonomic expertise to inform the observation potential of fish species
Elizabeth A. Ashley, Christy V. Pattengill-Semmens, James W. Orr, Janna D. Nichols, Joseph K. Gaydos
Environ Monit Assess. 2022; 194(3): 227. Published online 2022 Feb 26. doi: 10.1007/s10661-022-09857-1
PMCID:
PMC8882091
AbstractArticlePDF–776K
20.
An investigation into country of origin labeling, species authentication and short weighting of commercially sold frozen fish fillets
April M. Peterson, Gabrielle E. McBride, Seeret K. Jhita, Rosalee S. Hellberg
Heliyon. 2021 Apr; 7(4): e06713. Published online 2021 Apr 6. doi: 10.1016/j.heliyon.2021.e06713
PMCID:
PMC8056429
AbstractArticlePDF–813K

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